c oliver's Profile

Type

Grants Pass, OR - Hannah's Steam Laundry ---- just had a really, really good lunch

Jan 19, 2011 by c oliver in Pacific Northwest

1
Jan 21, 2011

AJA - Granst Pass, OR --- we were SO impressed!

Jan 21, 2011 by c oliver in Pacific Northwest

1
Jan 21, 2011

Please suggest slow cooker recipes ...for newbies

Jan 18, 2011 by goute in Home Cooking

11
Jan 21, 2011

Oyster Bar Grand Central

Jan 20, 2011 by bb22 in Manhattan

29
Jan 21, 2011

Some question cookware like Dutch oven and Cast iron skillet

Jan 05, 2011 by Xellosw2099 in Cookware

3
Jan 21, 2011

Cassoulet Recipe [Split from "Best fresh pork liver" post on the Minneapolis-St. Paul board

Jan 19, 2011 by iL Divo in Home Cooking

3
Jan 21, 2011

Eating while watching TV

Apr 04, 2009 by mels88 in Not About Food

118
Jan 21, 2011

Anti Microwave

Jan 16, 2011 by CCSPRINGS in General Topics

198
Jan 21, 2011

Oyster bar!

Jun 21, 2010 by gtvlad in Manhattan

11
Jan 21, 2011

American Caviar Brands?

Aug 02, 2010 by eight_inch_pestle in General Topics

13
Jan 21, 2011

Substituting beef oxtails for soup bone. Need help, please.

Jan 19, 2011 by laredo in Home Cooking

13
Jan 21, 2011

Dinner Party for 12 people

Jan 17, 2011 by SuzyQueue in Home Cooking

6
Jan 20, 2011

Fish Question

Jan 03, 2011 by AshLes in Home Cooking

53
Jan 20, 2011

Food & Dating

Jan 12, 2011 by Augie6 in Not About Food

102
Jan 20, 2011

Restaurant Reviews

Jan 19, 2011 by jhopp217 in Site Talk

19
Jan 20, 2011

Grants Pass, OR - is there anything newish going on for dinner?

Jan 18, 2011 by c oliver in Pacific Northwest

8
Jan 20, 2011

Feature request: jump to next "new"

Jan 20, 2011 by DGresh in Site Talk

9
Jan 20, 2011

Want to something with Foie gras and mangos?

Jan 16, 2011 by YAYME in Home Cooking

12
Jan 20, 2011

Manual can opener- which to buy? Such a disparity in pricing.

Jan 17, 2011 by kimeats in Cookware

14
Jan 20, 2011

Can i braise a pot roast a day ahead...

Jan 17, 2011 by redgirl in Home Cooking

10
Jan 19, 2011

Ground chicken nighmare. Please send in immediate troops.

Jan 16, 2011 by mamachef in Home Cooking

50
Jan 19, 2011

What's the weirdest or most awful wine you've ever tasted?

Jan 13, 2011 by kcadams1980 in Wine

53
Jan 19, 2011

Should I Sear Foie Gras Frozen?

Nov 19, 2010 by pilinut in Home Cooking

10
Jan 19, 2011

Help with Cheese Platters

Jan 11, 2011 by lilgi in Cheese

152
Jan 19, 2011

Anyone Have Ideas or Favourite Recipes that have Dried Figs in the Ingredients?

Jan 02, 2011 by Deborah in Home Cooking

25
Jan 19, 2011