Ruthie789's Profile

Wine selection for special dinner

May 22, 2013 by uwsgrazer in Wine

18
May 28, 2013

Pickling,canning,etc.

Jun 19, 2012 by jpr54_1 in Home Cooking

112
May 27, 2013

Ben and Izzy's Deli

Jan 12, 2013 by childofthestorm in Ontario (inc. Toronto)

101
May 27, 2013

What does lemon meringue pie taste like and is it as good as it sounds?

May 10, 2013 by desserina in Home Cooking

8
May 26, 2013

Suggestions for a Grilling Cookbook?

May 13, 2013 by juliejulez in Home Cooking

32
May 26, 2013

Help a fish newbie out

Feb 20, 2013 by juliejulez in Home Cooking

55
May 25, 2013

What cookbooks have you bought recently, or are you lusting after? April 2013 edition [old]

Apr 01, 2013 by buttertart in Home Cooking

194
May 24, 2013

The cookbook you use most?

Apr 21, 2013 by fara in Home Cooking

40
May 24, 2013

The Single Most Underrated Dish

May 15, 2013 by sandylc in General Topics

339
May 24, 2013

Jewel dessert ideas?

Apr 25, 2013 by Splendid Spatula in Home Cooking

29
May 22, 2013

I'm an idiot-bad judgment in the kitchen

Mar 03, 2013 by fldhkybnva in General Topics

135
May 19, 2013

"Who-Knows-Why?" dislikes

Feb 18, 2013 by Bada Bing in General Topics

229
May 19, 2013

The “A Cookbook a Week” Challenge….Will you join me? [old]

Sep 07, 2012 by Breadcrumbs in Home Cooking

343
May 19, 2013

Please help with Russian dinner ideas

Mar 26, 2010 by mountaincachers in Home Cooking

19
May 18, 2013

Lasagna with FRESH Mozzarella?

Nov 18, 2010 by Ms.chef in Home Cooking

28
May 17, 2013

Why do Americans like everything Chunky?

Aug 09, 2012 by kjonyou in General Topics

141
May 17, 2013

Too much garlic! Arghhh

May 14, 2013 by Scoutmaster in Home Cooking

15
May 16, 2013

Coffee meringue pie?

May 13, 2013 by desserina in Home Cooking

5
May 14, 2013

Personal Chef for Mom's 65th Birthday Dinner

Apr 18, 2013 by HCooper in Quebec (inc. Montreal)

14
May 13, 2013

Chocolate shops

Jan 22, 2013 by millygirl in Quebec (inc. Montreal)

27
May 12, 2013

En Papillote - why parchment paper?

Mar 26, 2013 by fldhkybnva in Home Cooking

20
May 10, 2013

Is it OK to put spices over the stove?

May 05, 2013 by chefMolnar in General Topics

20
May 10, 2013

Best cold cuts in Montreal

May 07, 2013 by Gloriaa in Quebec (inc. Montreal)

25
May 10, 2013

Foie gras - some in's and out's

Apr 29, 2013 by c oliver in Home Cooking

98
May 09, 2013

Subbing bananas for butter in a cake?

May 07, 2013 by curioussheridan in Home Cooking

10
May 09, 2013