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Sparklebright's Profile

Type

What Foods Do You Hate/Dislike that Most Hounds Probably Love?

May 28, 2010 by Perilagu Khan in General Topics

646

Embarrassing gadget you love?

Feb 26, 2011 by Isolda in Cookware

111

Your REAL thoughts on super-processed, horribly delicious food...

Jan 31, 2009 by schrutefarms in General Topics

185

Tricks you figured out in the kitchen and thought 'good one'!!!

Apr 02, 2012 by suzigirl in Home Cooking

372

Lefthanders, how do you eat?

Feb 14, 2012 by RosePearl in Not About Food

26

Have you ever slaughtered an animal? Would you?

May 04, 2011 by lynnlato in Not About Food

116

Your twist on Krispie Treats, please

Nov 24, 2007 by toodie jane in Home Cooking

51

Stand mixer recommendations?

Apr 08, 2011 by pine time in Cookware

70

What is your biggest recipe pet peeve?

Jul 06, 2012 by evansp60 in Home Cooking

645

Organic Food is a Nutritional Joke

Jun 02, 2012 by jerry i h in General Topics

108

Food packaging that you love/hate?

Jul 24, 2012 by Spice_zing in General Topics

184

But you'll love it the way I cook it!

May 18, 2012 by escondido123 in Home Cooking

184

Kraft Dinner (blue box)

Aug 03, 2012 by laliz in General Topics

70

I Want to Make Apple Cider

Jul 21, 2012 by Sparklebright in Cookware

17

"Is everything OK?"

Jul 13, 2012 by sanglier in Not About Food

49

Garbage disposal uses

May 14, 2012 by azDesertGal in Cookware

86

Any advice on making Kombucha?

Jul 13, 2012 by LBeth in Home Cooking

11

Blueberries!

Jul 25, 2010 by Doctormhl1 in Home Cooking

144

Scrambled eggs: A lost short-order art?

Jul 11, 2006 by Bill on Capitol Hill in General Topics

50

Why do you drink milk?

Jul 07, 2012 by ipsedixit in Food Media & News

164

Looking for great coffee maker

Jan 04, 2011 by gypseemoth in Cookware

50

Peeling FRESH eggs

Apr 17, 2012 by jefpen2 in Home Cooking

41

Al dente or soft

Jul 16, 2012 by emglow101 in General Topics

32

Favorite fries?

May 30, 2012 by mizzdee in General Topics

46

Food guilt - do you get it and what do you do about it?

Jun 29, 2012 by Elster in Not About Food

42