Best meal I ever ate:
I really hate that question.
My current drink of choice:
San Pellegrino Pompelmo and Aranciata Rossa
I really wish I could:
Outfit my kitchen with a high-BTU wok burner
My "Go-to" dinner party dish:
Memphis-style ribs, smoked in the backyard
My favorite comfort food:
Anything braised or stewy over rice
My top 5 favorite restaurants:
Crispo, Hearth, Locanda Verde, Big Wong, Juniper
My most tattered cookbooks:
I have the White Plains Public Library at my disposal.