My current drink of choice:
My favorite comfort food:
My top 5 favorite restaurants:
Noodle Pudding (Brooklyn), Kandahar (Mumbai), Gaylord (Mumbai), Copper Chimney truck (San Diego), Mama Testa (San Diego)
My most tattered cookbooks:
Mark Bittman's "How to Cook Everything vegetarian", everything I own by Tarla Dalal.