Best meal I ever ate:
The French Laundry (4/05)
My current drink of choice:
Spanish reds under $20
I really wish I could:
Get a gig like Anthony Bourdain on "No Reservations."
My "Go-to" dinner party dish:
Mini Mac-and-Cheese
My favorite comfort food:
Red Beans and Rice
My top 5 favorite restaurants:
The French Laundry, Cyrus, Alinea, Per Se, Sushi Sasabune
My most tattered cookbooks:
The Gourmet Cookbook, Sunday Suppers at Lucques, clippings from Saveur, Who's Your Mama, Are You Catholic, & Can You Make a Roux (Volumes 1 and 2); The Perfect Scoop
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