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Tara57's Profile

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Spicy hot simple syrup

May 03, 2014 by sedimental in Home Cooking

21

Leftover Grilled Corn Ideas?

Jul 11, 2011 by boogiebaby in Home Cooking

20

What food have you lost a taste for?

Mar 28, 2014 by sunangelmb in General Topics

75

BOGO's -- how do they work where you are?

Apr 18, 2014 by johnb in General Topics

39

What is your oldest cookbook?

Apr 11, 2014 by holypeaches in Not About Food

57

Do you have any food "rituals"?

Sep 25, 2012 by lilmomma in General Topics

261

Corn Casserole?

Apr 16, 2014 by AprilxJoy in Home Cooking

32

Side dish suggestions

Apr 13, 2014 by Bunny007 in Home Cooking

17

Anyone try the cherry Dr. Pepper or Root Beer or Coke glaze for baked ham?

Apr 19, 2014 by iL Divo in Home Cooking

10

Sauteed zucchini picnic challenge

Apr 19, 2014 by sweethooch in Home Cooking

11

What to do with dried tropical fruit?

Apr 18, 2014 by hungryjoanne in Home Cooking

12

Those fresh leafy celery tops

Mar 10, 2010 by blue room in Home Cooking

43

Easter - Grape Jelly and Ham?

Apr 10, 2014 by J M S in General Topics

22

Must try dishes for first timers in NOLA

Jan 28, 2014 by palmtree38 in New Orleans

329

Do you like cucumber water?

Apr 11, 2014 by ipsedixit in General Topics

42

Sauces to serve over rice, meat, and veggies.

Apr 13, 2014 by epicurious415 in Home Cooking

18

Looking for ideas and tips... "nest' cake for Easter

Mar 28, 2014 by sweetpotato in Home Cooking

9

What should go in our Easter basket?

Apr 03, 2014 by CookingKatie in General Topics

3

Birmingham, AL

Apr 10, 2014 by lynney in Southeast

1

What to make with 20 drumsticks

Mar 09, 2014 by LuluTheMagnificent in Home Cooking

51

Easy make ahead chicken dish

Apr 09, 2014 by sgschef in Home Cooking

9

Kitchen OWIES!?!

Mar 28, 2014 by kseiverd in Not About Food

62

What to feed DH when he's working midday-2am for a week?

Apr 04, 2014 by Kajikit in Home Cooking

19

Freezable brunch dishes for 80 people

Apr 05, 2014 by glittertrash in Home Cooking

10

Returning food to supermarket?

Mar 08, 2014 by kseiverd in Not About Food

76