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Italian Prune Plums---what to make?

I make a Dutch plum cake as often as I can when prune plums are in season. The recipe is from an older "Farm Journal's Country Cookbook" that I have. I suspect the recipe will be very similar to the plum crumb cake recipe you found. I recommend it highly. I think using plums in desserts has somehow gone out of style. But plum desserts are really incredibly good.
However, like blueberries in muffins or desserts; the cake should be made the same day it is to be eaten.

Sep 08, 2013
KD1111 in Home Cooking

anything new in Traverse City for 2013?

We love the area and visit as often as we can.
We were just wondering if there is anything new and notable in the traverse city area. Anywhere within 30 miles would also be OK.

Thanks.

Aug 22, 2013
KD1111 in Great Lakes

Besides pesto with basil, what other herbs or whatnot have you used to make a similar type mix?

I love jalapeno pesto. cilantro, parsley, jalapenos pine nuts,e tc.

Jul 19, 2013
KD1111 in Home Cooking

Foodie destination in SW Michigan?

Do not miss the Blue Plate cafe near Union Pier Michigan - it's open for breakfast or lunch only and also has baked goods for carry out. I've only been there once as we do not live near it. But all three of us had really good food.
I had tuna salad with avocado and cheese - warm and sloppy and too large to finish. My daughter had blueberry pancakes and I don't even remember what my husband had but we all want to go back.

Jun 22, 2013
KD1111 in Great Lakes

what is a cool restaraunt with good food in rockford, illinois?

Midwest Living just did an article on rockford (July/august 2013)
Head to the library or bookstore - it looks like a nice guide.
They mention several places.
Most interesting restaurants to me that they mention are Social Urban bar and grill - local ingredients meant to appeal to foodies and a classic the Stockholm inn for Swedish pancakes.

Jun 22, 2013
KD1111 in Great Lakes

Chick-fil-A Is Conservative? So Are a Lot of Other Restaurants

I find that the taste of something goes a little sour when you are eating food from a bigoted company. I avoid and actively boycott businesses like that.
The anti-gay rights speeches remind me so much of the the anti-black speeches of the early sixties. Word for word. "The bible tells us that." It didn't then and it doesn't now.

Jul 29, 2012
KD1111 in Features

Anything new up north (Harbor Springs, Petoskey, Charlevoix, Boyne City, etc)

We just ate at the Freshwater Grill - in a strip mall about 1/2 mile south of Petoskey State Park on M-119.
This is a casual place with a short menu and counter service - sandwiches and fish baskets.
I had the fried whitefish basket and found the coating crisp and not at all greasy. My husband had the hamburger - good and good quality meat.
This is a place I would definitely go back to. We walked in about 1 minute before closing and asked if they were still cooking. They happily made us dinner.
I hope to try their grilled veggie sandwich next time.

Jul 11, 2012
KD1111 in Great Lakes

Flint Michigan, good eats?

Badawest on Corunna rd has great Lebanese food - and good prices.
They make a good felafel and their chicken is flavorful in their main dishes.
I'm not sure how far from downtown - 10 minutes maybe?
From downtown either take Court St West to Corunna rd. Or hop on 69 west to 1-75 n to corunna rd and left on Corunna from the exit.
Also any Big John's steak and onion - fast food - but good.
Flint's downtown is trying for a renaissance. There are new places downtown and they have Friday night art walks the first Friday of each month and Jazz Thursdays. I've been to several and it's been safe and fun. I haven't yet combined it with dinner. There are several restaurants downtown that seem worth trying. I've heard the 501 grill is good - but would appreciate hearing from people who have tried these.

Jul 06, 2012
KD1111 in Great Lakes

Any Such Thing As Gourmet Garlic Powder?

I was impressed by the costco brand. Good aroma.

Jun 29, 2012
KD1111 in General Topics

fresh baked rolls - Rons roadside barbeque, north of ann arbor, michigan

No, we stopped there a few days ago. It was perfect, we were taking the back roads home in the late afternoon and saw the sign so we stopped to get dinner.
I did not try any of the sides - I hope to go back soon and try them. I did have the ribs and they were good. But I prefer the brisket and he pulled pork.

Jun 22, 2012
KD1111 in Great Lakes

fresh baked rolls - Rons roadside barbeque, north of ann arbor, michigan

We passed by this on Pontiac Trail just south of N. Territorial and had to stop.
Turns out we found a gem in a rather dumpy building
We got a family pack called the Memphis throwdown.
Pulled pork, Brisket, ribs, chicken and FRESH BAKED ROLLS.
Get extra rolls!
loved it all but especially the brisket.

This is a place for eating out side in the summer or for carry-out
Prices are reasonable too.

Jun 22, 2012
KD1111 in Great Lakes

Crust in fenton michigan

Crust is a new bakery in Fenton, MI - I think its owned by the french laundry folks.

I loved their chocolate cookies and their chocolate cherry oatmeal bar. Expensive but large - good to share. I also liked the challah bread.
I haven't tried their sandwiches yet.

Jun 03, 2012
KD1111 in Great Lakes