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Hecetamom's Profile

Cookbook of the Month May 2013: MEXICAN EVERYDAY by Rick Bayless

Apr 20, 2013 by greedygirl in Home Cooking

140
Jun 04, 2013

Best Vegetarian Chili Recipes?

Mar 16, 2013 by MplsM ary in Vegetarian & Vegan

13
May 30, 2013

Springfield, Oregon or anywhere up to an hour near by recommendations for restaurants desperately needed

May 19, 2013 by cometraveler in Pacific Northwest

2
May 26, 2013

Do you let other people use your knives?

May 16, 2013 by cronker in Cookware

93
May 21, 2013

Survey: Your Preference for Fat in Yogurt.

Jan 26, 2013 by Chemicalkinetics in General Topics

125
May 05, 2013

What are your favorite recipes from The Joy of Cooking cookbook?

Jan 05, 2013 by ButterYum in Home Cooking

25
Apr 03, 2013

What to do with Lamb Stock

Apr 03, 2013 by chowcito in Home Cooking

6
Apr 03, 2013

Wash pre-washed spinach?

Mar 19, 2013 by Sarah in General Topics

18
Mar 21, 2013

Your First Time...Did You Enjoy It?

Jan 21, 2013 by Perilagu Khan in General Topics

79
Mar 14, 2013

Survey: How many meals do you eat out or take out in a week?

Jan 16, 2013 by Chemicalkinetics in General Topics

71
Jan 26, 2013

Cooking or Eating Out: What is more important in making who you into a food expert?

Jan 20, 2013 by Chemicalkinetics in General Topics

49
Jan 26, 2013

Steamed butternut squash, now what?

Jan 16, 2013 by The Dairy Queen in Home Cooking

26
Jan 24, 2013

The Best (Bottled) BBQ Sauce

Jan 17, 2013 by Stricklypescetarian in Quebec (inc. Montreal)

21
Jan 18, 2013

What did you make for New Years Eve or January 1st?

Jan 01, 2013 by Julia_T in Home Cooking

49
Jan 02, 2013

Are you addicted to home 'world cuisine' changes?

Dec 23, 2012 by Puffin3 in Home Cooking

21
Dec 28, 2012

Cool food/cooking magazine for ipad

Dec 12, 2012 by rebecca_f in Food Media & News

9
Dec 22, 2012

K cups, Single servings, Starbucks...

Sep 20, 2012 by Florida Hound in General Topics

15
Sep 23, 2012

Airport Food/Restaurants

Sep 20, 2012 by Bill Hunt in General Topics

7
Sep 21, 2012

August 2012 Home Cooking Dish of the Month: Voting Thread

Jul 25, 2012 by Dave MP in Home Cooking

35
Jul 30, 2012

Fontignac: The enameled cast iron debate continues

Oct 15, 2011 by eugenegirl in Cookware

49
Jul 27, 2012

Breakfast in Eugene

Jun 11, 2012 by HughN in Pacific Northwest

4
Jun 13, 2012