dmd_kc

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Topic	Replies /	Last Post
Pesto with Mortar and Pestle ... who knew?! ipsedixit in Home Cooking	27	chefathome on Dec 28, 2010
How do you handle it when the waitress adds a wrong charge to your bill? john333 in Not About Food	26	Bill Hunt on Jun 28, 2010
What simple cooking mistake inspires disproportionate rage? RealMenJulienne in Home Cooking	260	RealMenJulienne on Aug 11, 2010
Bumper crop of tarragon - your ideas please! dmd_kc in Home Cooking	23	karykat on Jul 17, 2010
Canning jars leaked a little in processing--okay or not? loraxc in Home Cooking	20	zippy2u on Feb 07, 2011
What to do with too much Gorgonzola? jmconcierge in Home Cooking	21	SaraASR on Jun 20, 2010
Pesto dillemna millygirl in Home Cooking	3	millygirl on Jun 18, 2010
Experimenting with besan (chickpea flour) greygarious in Home Cooking	29	bigjeff on Jun 18, 2010
Cooked lobster- how to reheat or make a simple dish emilief in Home Cooking	15	katecm on Jun 17, 2010
What am I doing wrong with Sockeye Salmon JennyHunter in Home Cooking	17	jennykyn on Nov 22, 2011
Can you make my vegan bolognese sauce any better? cathyeats in Home Cooking	22	cathyeats on Jun 17, 2010
Kitchen Gadgets You've Come Around to Liking ChristinaMason in Cookware	57	iyc_nyc on Jun 19, 2010
Installing Cork Floors in Kitchen fauchon in Cookware	34	dmd_kc on Jun 12, 2010
Oil dispenser/container mliew in Cookware	15	dmd_kc on Jun 12, 2010
Kansas City Tacos jhojati in Great Plains	22	dmd_kc on Jun 12, 2010
Epicurious.com and crab cake recipes Island in Home Cooking	14	MunchkinRedux on Jan 14, 2012
What went wrong with my pie crust? aventinus in Home Cooking	17	bushwickgirl on Jun 14, 2010
Really basic cooking questions you've had for ages aventinus in Home Cooking	9	dmd_kc on Jun 11, 2010
Favorite way to use fish sauce? lexpatti in Home Cooking	30	rockycat on Jun 09, 2010
Making your own vegetable broth Ashley12 in Home Cooking	8	perk on Jan 28, 2012
Muslim houseguest - kitchen/dining room etiquette and rules? - [moved from Home Cooking board] dmd_kc in Not About Food	32	roxlet on Jun 13, 2010
The oldest expired food item you've come across? gmm in General Chowhounding Topics	88	FoodFuser on Aug 09, 2010
Vegans: What do you eat when you're hungover? msmarabini in General Chowhounding Topics	21	rdnnyc on Sep 07, 2010
Chaos Cooking--anyone tried it? purpleswirlygirl in Food Media and News	2	dmd_kc on Jun 05, 2010
24 Hours at Alinea Phaedrus in Food Media and News	8	dmd_kc on Jun 05, 2010