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devilfoodlover's Profile

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Never expect the day I will recommend Dim Sum at, 'of all places' - Chili Secrets!!

Think you should give it another try. I was there a few times but I did not have your wonderful experience. i will try to go there this weekend and try

80th birthday celebration at Chinese restaurant in Toronto

Congratulations! My parents will turn 80 this year too :D

I would recommend Lai Wah Heen at Metropolitan Hotel. They have private rooms available.
They are now having new menus! They will have bird nest soup instead of shark's fins. Eco-friendly! Unfortunately, Lai Toh Heen was closed last year. it was my favourite :(

NEW CONSOLIDATED Thread: Best Chicken Wings in GTA

It is at Bathrust and 16th, the plaza with Longos.
I tried Hot... think I should try the next next level next time.
And the wings were warm only.
If the wings were hot enough, it might taste even hotter :D

NEW CONSOLIDATED Thread: Best Chicken Wings in GTA

I tried Duffs last night at its new location uptown. The wings are not hot enough :(

Restaurant close to the AGO for lunch on Sunday?

How about Jap food? Konichiwa's noodles are not bad. A cozy restaurant.

Good luck for your pick.

Melting Pot - a new restaurant in Richmond Hill

It is a franchised restaurant. With 35 years of experience, they must have their own training standard. I think your friend's daughter must have learnt a lot. :)

Melting Pot - a new restaurant in Richmond Hill

4-course dinner is more than $60 per person.
The appetizer is cheese fondue, including bread, mushroom and broccoli
You can choose sirloin, pork tenderloin, shrimp or chicken for main course. It is cooked in hot oil! The hot oil container is really cool!

Melting Pot - a new restaurant in Richmond Hill

It is a franchised fondue restaurant in US. It opened two weeks ago. My friends and I spent over 4 hours to finish the 4-course menu!! Well, we enjoyed it very much especially the dessert fondue. It's really yummy. And the most important thing is .... it is kind of "All You Can Eat" ! The waitress kept on asking us if we needed more :)

P.S. The plate for main course is just like the colour palette, letting us to try different sauces.