lamb_da_calculus's Profile

Type

The weirdest plating you've ever seen...

Feb 03, 2014 by piano boy in General Topics

50

Putting food on the table. How did your Mom do it?

Sep 11, 2014 by JTPhilly in General Topics

36

Cookbooks to replicate culinary school

Jan 22, 2014 by zakappel in Home Cooking

43

Braising, butchering whole rabbit

Aug 24, 2014 by lamb_da_calculus in Home Cooking

4

Dried vs. Fresh Hoja Santa

Sep 06, 2014 by lamb_da_calculus in Home Cooking

1

Would you give up cooking or eating?

Aug 13, 2014 by lamb_da_calculus in General Topics

27

Most underused spices in home cooking?

Dec 07, 2009 by dinnercraft in Home Cooking

74

When do you use leeks?

Jan 03, 2014 by MrsJonesey in Home Cooking

58

Avatars -- describe? u/l a pic?

Jul 15, 2014 by Kris in Beijing in Site Talk

108

AB's Tokyo Nights

Jul 18, 2014 by Puffin3 in Food Media & News

9

Instant Breakfast Cereal

Jul 08, 2014 by millygirl in General Topics

30

Books for beginning a cookbook collection

Jul 13, 2014 by ricardomartindelc95 in Home Cooking

17

Oprah's Show on Past Life Regression and Phobias with Food..

May 17, 2008 by Beach Chick in Food Media & News

65

What cookbooks have you bought recently, or are you lusting after? June 2014 edition! [OLD]

May 31, 2014 by buttertart in Home Cooking

195

CHOW Reviews: Silpat Nonstick Baking Mat, U.S. Half Size

Nov 25, 2013 by Amy Wisniewski in Cookware

3

Foodie or Gourmet?

Jun 27, 2014 by sueatmo in General Topics

46

Do you watch you tube for cooking?

Aug 27, 2012 by lilmomma in Food Media & News

33

What new food(s) have you tried recently and how was it?

Jul 24, 2013 by Jpan99 in General Topics

396

Speed when reducing sherry

Jun 18, 2014 by lamb_da_calculus in Home Cooking

7

Participle Placement in Recipes

Jun 07, 2014 by lamb_da_calculus in Home Cooking

75

Bored Palette! Need new recipe ideas.

Jun 08, 2014 by bayarea_longhorn in Home Cooking

34

Large number of large scallops?

Jun 06, 2014 by Bada Bing in Home Cooking

26

Learned from experience?

Jun 03, 2014 by Bada Bing in Home Cooking

138

Using chive blossoms

Jun 06, 2014 by arielleeve in Home Cooking

13

Have you ever really "scrambled" eggs?

May 25, 2014 by ipsedixit in Home Cooking

9