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AllieM's Profile

Type

Sous Vide Temp and Time guide

Sep 24, 2013 by AllieM in Home Cooking

2

Overdone Eye Round Roast - Need creative ideas.

Aug 24, 2013 by AllieM in Home Cooking

10

Asparagus Ideas?

Apr 24, 2012 by elayne5 in Home Cooking

57

A Chicken Emergency.

Apr 30, 2012 by Lyricals in Home Cooking

53

Buffet Baked Eggs for Breakfast. Is there a good method that involves whipping up the egg whites first?

Dec 25, 2012 by AllieM in Home Cooking

2

Brined/Slow Roasted Top Round. After reading all the threads, am I doing it right?

Dec 19, 2012 by AllieM in Home Cooking

7

Brining Experts Needed

Dec 03, 2012 by AllieM in Home Cooking

5

Angus Beef (It's only a marketing term)

Aug 05, 2009 by ChinoWayne in General Topics

159

Help! Stove just died while making tomato sauce! Options?

Oct 24, 2012 by AllieM in Home Cooking

3

Flavors for Home Created Cream Cheese Please!

Oct 02, 2012 by AllieM in Home Cooking

0

How do you handle this??? [Moved from New Jersey]

May 14, 2012 by Darbie2 in Not About Food

48

Cryovac Beef - How long is it good for?

May 21, 2012 by AllieM in General Topics

31

Beef Stroganoff left out overnight - safe to eat?

Apr 25, 2012 by theeggman85 in General Topics

65

SF food person in Manhattan for Saturday and Sunday nights. Where to eat (moderately priced)??

May 14, 2012 by SFGourmande in Manhattan

8

Mint coming out my ears!!!!

May 12, 2012 by sparkareno in Home Cooking

26

Freezable Casseroles/meals for new mom

May 13, 2012 by bblonde in Home Cooking

6

Just made the BEST pizza crust I've ever made! Need the perfect sauce

Apr 26, 2012 by anniam in Home Cooking

12

Can you freeze Veal Piccata?

Apr 27, 2012 by AllieM in Home Cooking

7

Ideas for Using Marinated Button Mushrooms

Apr 25, 2012 by AllieM in Home Cooking

6

Ideas for Using Marinated Button Mushrooms

Apr 25, 2012 by AllieM in General Topics

2