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asulikeit's Profile

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'Check ingredients' for Gluten

about 12 hours ago by GraceW in Special Diets

2

Truffle vintage?

1 day ago by CharlesDarwin in General Topics

2

Bolognese sauce

Jan 14, 2015 by Barbarella in Home Cooking

107

Home Cooks - How do you minimize food waste?

Jan 11, 2015 by BouquiGarnet in Home Cooking

205

Gluten free substitution for bulgar

Mar 23, 2010 by howchow in Home Cooking

8

Master Shopping List

Jan 15, 2015 by Puffin3 in General Topics

71

Your Fave 'Around the World' Condiments. .

Jan 20, 2015 by Beach Chick in General Topics

36

Gluten free tea party ideas

Jan 20, 2015 by CindyJ in Home Cooking

14

Pears in all forms of delicious

Jan 14, 2015 by eatingjoy in Home Cooking

39

Is my Kirkland olive oil real?

Jan 19, 2014 by trolley in General Topics

95

Should You Go Gluten-Free?

Jan 08, 2015 by CHOW Staff in Features

5

Canadian treats for delivery to the UK

Jan 01, 2015 by apple_pie in Ontario (inc. Toronto)

39

When do you plan dinner?

Jan 14, 2015 by Puffin3 in General Topics

34

Honeys from around the world--share your favorites!

Oct 12, 2009 by nofunlatte in General Topics

57

The view from the kitchen window

Aug 05, 2014 by Harters in Not About Food

286

What Herb/Spice Do You Most Dislike?

May 20, 2013 by Perilagu Khan in General Topics

162

EVOO - Spanish, Italian or Greek - is there really a difference?

Jan 28, 2008 by Diane in Bexley in General Topics

25

Favorite Christmas Food Traditions

Dec 09, 2014 by bblonde in General Topics

49

Foods you don't like … redux?

Dec 29, 2014 by Chermoula in General Topics

39

Scrambled eggs add-ins

Sep 27, 2008 by jerzzy in Home Cooking

112

if you could live anywhere at any income level, what would you choose?

Nov 29, 2014 by fara in Not About Food

93

What's Going In Your Garden Now?

Mar 19, 2012 by Cherylptw in Gardening

228

Sharing Ideas for Gluten-free Eating

Apr 28, 2012 by johnb in Special Diets

43

No Reservations: Croatia

Apr 24, 2012 by linguafood in Food Media & News

23

Foods you dread making because they’re time-consuming

Apr 26, 2012 by Spice_zing in Home Cooking

139