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Tom34's Profile

Treasure hunting in the freezer

Jun 26, 2013 by PotatoHouse in General Topics

11
Jul 21, 2013

Turkey Burgers

Jul 09, 2013 by Hopefulone in Home Cooking

19
Jul 20, 2013

What is the best home deep fryer under $200.00 that you have used?

May 28, 2013 by josephlapusata in Cookware

21
Jul 19, 2013

Fixing my first De Buyer mistake

Jul 14, 2013 by rmarisco in Cookware

16
Jul 19, 2013

Exactly how John's Roast Pork makes the best cheesesteak

Jul 11, 2013 by barryg in Philadelphia

24
Jul 18, 2013

Paula Deen's apology video

Jun 21, 2013 by TrishUntrapped in Food Media & News

182
Jul 17, 2013

Need great seafood restaurant/shack near Jersey Shore

Jul 17, 2013 by lovefood131 in New Jersey

2
Jul 17, 2013

Lobster $4.99....

Jul 06, 2013 by mcel215 in Greater Boston Area

50
Jul 16, 2013

Are dryness and toughness not considered defects in barbecue?

Jun 24, 2013 by Dio Seijuro in General Topics

66
Jul 16, 2013

Did you have to get used to the taste of drinking spirits "neat?"

Aug 02, 2012 by PaulF in Spirits

77
Jul 15, 2013

BIg Green Egg aficionados-advice please!

Jul 11, 2013 by foodieX2 in Cookware

39
Jul 15, 2013

Ground beef flavorless

Apr 16, 2012 by sylvan in General Topics

29
Jul 14, 2013

GRILLING - CLOSED OR OPEN LID?

May 11, 2013 by angelo04 in BBQ, Smoking, & Grilling

43
Jul 13, 2013

Brining ribs for smoking?

Sep 04, 2008 by Karen_Schaffer in BBQ, Smoking, & Grilling

22
Jul 13, 2013

BEST PORTERHOUSE (T-BONE) STEAK EVER!!!!!

Jul 09, 2013 by nystreetguru in Home Cooking

85
Jul 13, 2013

Steamed or Grilled Lobster?

Aug 28, 2007 by hungry100 in Home Cooking

18
Jul 11, 2013

Rib that isn't Prime?

Jul 08, 2013 by Harters in General Topics

15
Jul 09, 2013

What makes the Philadelphia Italian Hoagie different from the rest?

Feb 02, 2011 by scotdc in General Topics

93
Jul 07, 2013

French Fries, Serious Discussion

Apr 12, 2013 by lemarais in General Topics

109
Jul 07, 2013

Ribs 101

Jul 01, 2013 by juliejulez in Home Cooking

44
Jul 06, 2013

Porcelain or stainless?

Jun 22, 2013 by sueatmo in Cookware

48
Jul 05, 2013

Five guys burger sucks

Aug 23, 2009 by RCTRIPLEFRESH5 in Chains

241
Jul 05, 2013

Anyone Hoarding Twinkies?

Nov 16, 2012 by Philly Ray in General Topics

184
Jul 03, 2013

Why do Restaurants Use Frozen French Fries?

Mar 29, 2013 by lemarais in General Topics

197
Jul 02, 2013

Tips for dry aged steak - how to store and salt?

Jun 26, 2013 by fldhkybnva in Home Cooking

42
Jul 01, 2013