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Tom34's Profile

Type

Is Thremapen the only option?

Aug 13, 2014 by tominphoenix in BBQ, Smoking, & Grilling

11

Foodsaver non-sealing bags problem~

Aug 20, 2011 by peak_fanatic in Cookware

26

Safe non-stick pans that can handle high heat

Dec 26, 2012 by hungry_eats in Cookware

79

Best 8" Chef's Knife $100 or Less

Aug 11, 2014 by athensoliver in Cookware

38

I Wish I'd Kept…

Jul 20, 2014 by al b. darned in Cookware

55

Why Are We Importing Our Own Fish?

Jun 21, 2014 by mcsheridan in Food Media & News

42

Electric food slicer recommendations?

Jan 26, 2010 by leanneabe in Cookware

17

Frozen hamburger patties??

Jun 18, 2013 by kseiverd in General Topics

21

Grass-fed beef vs. Grain Fed beef

May 11, 2007 by damadchef in General Topics

256

Hand Hammered Wok from E-Wok Review

Feb 20, 2012 by Chemicalkinetics in Cookware

486

The Rent err…..Groceries are Too Damn High!

May 07, 2014 by zackly in General Topics

299

Getting Rid of ANTS!!!

Aug 03, 2011 by Whinerdiner in Not About Food

77

Costco Frozen Shrimp (Bagged) from Vietnam

Aug 07, 2013 by prio girl in Chains

110

Porcelain tile question

Sep 29, 2012 by sueatmo in Cookware

13

Ground beef

Oct 06, 2012 by randyjl in General Topics

18

GRILLING - CLOSED OR OPEN LID?

May 11, 2013 by angelo04 in BBQ, Smoking, & Grilling

60

21 Things chefs wish they could tell you.....

Jun 17, 2014 by jrvedivici in Food Media & News

184

Great Bluefish recipes?

Jan 07, 2008 by steinpilz in Home Cooking

55

No Rare Burgers for You!

Feb 08, 2013 by rockycat in Southeast

90

Bogus Bad Beef Report?

Jul 21, 2014 by pikawicca in Food Media & News

8

Biggest Cooking Show Pet Peeves

May 18, 2013 by Atomic76 in Food Media & News

33

Ground Meats Limitations Overall in USA: Patty vs. Patty-less Dishes

Jul 11, 2014 by jonkyo in General Topics

501

Natural Cut Fries - Cost-Cutting Measure, or Do Some People Like Them?

May 04, 2014 by ElsieDee in General Topics

54

Anybody on this board seen or done a WHOLE SWORD FISH over fire?

Jan 27, 2014 by JB BANNISTER in BBQ, Smoking, & Grilling

83

Best way to buy meat directly from farmers?

Apr 07, 2012 by Radoslav in Ontario (inc. Toronto)

38