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Tom34's Profile

Type

Basement Refrigerator Freezing Everything

Oct 20, 2014 by zackly in Cookware

7

Good vs. Bad Pizza: Is there such a huge difference?

Sep 26, 2014 by chilihead in General Topics

162

Veal . Your thoughts ?

Oct 17, 2014 by emglow101 in General Topics

79

Salted steak.

Oct 20, 2014 by carrytheone in Home Cooking

4

Foodsaver non-sealing bags problem~

Aug 20, 2011 by peak_fanatic in Cookware

27

Cooking ground poultry?

Oct 15, 2014 by babette feasts in Home Cooking

22

Walmart steak,not that I would but has anyone tried? [Moved from General Chowhounding board]

May 16, 2012 by javaandjazz in Chains

209

Supermarket relabels "choice" and "select" USDA meat grades as just "USDA-graded"

Oct 13, 2014 by racer x in Food Media & News

36

ISO Ground Duck

Oct 02, 2014 by Bob Brooks in Los Angeles Area

14

Lay's Potato Chips: Just 3 ingredients?

Jul 05, 2007 by Covert Ops in General Topics

92

Steak salting

Oct 12, 2014 by subal in Home Cooking

11

Flap meat cooking ideas?

Oct 08, 2014 by zakappel in Home Cooking

29

Australian Wagyu Beef at Costco.

Oct 02, 2014 by cans4812 in B.C. (inc. Vancouver)

9

Continued Feedback on Moderation Changes, and More Guidance for Bloggers

Aug 29, 2014 by The Chowhound Team in Site Talk

278

Should i add a carbon steel pan to my collection?

Oct 08, 2014 by zakappel in Cookware

18

Crabbing, Fishing, Hunting, etc. in NJ

Feb 07, 2014 by MGZ in New Jersey

54

Minimum Wage Impact on Restaurant (especially FF) Prices

Sep 05, 2014 by johnb in Not About Food

218

Pork Chops at High Heat?

Sep 30, 2014 by Coyoteblue in Home Cooking

18

Is there anything better than Boars Head cold cuts?

Jan 08, 2007 by rworange in General Topics

149

Call me an old fashion prude, but I don't think this is appropriate. "Mom Bakes Vagina Cookies For 2nd Graders"

Sep 23, 2014 by jrvedivici in Food Media & News

70

How they prepare meats and fish at restaurants

Sep 27, 2014 by Conundrums in Chains

22

Boneless beef short ribs from Costco

Aug 07, 2010 by Lynndsey Rigberg in Home Cooking

44

5 Guys Burgers and Fries: Still don't see what the big deal is?

Sep 21, 2014 by warlock in Ontario (inc. Toronto)

29

Stand mixer - worth having?

Sep 02, 2014 by lizmari in Cookware

256

Meat Market / Butcher in Lancaster (or in a reasonable radius of the Main Line area)

Sep 19, 2014 by dreamer54 in Philadelphia

23