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Tom34's Profile

Type

How do you split the bill and tip evenly?

Apr 22, 2015 by emglow101 in Not About Food

104

No cheap corned beef this year?

Mar 09, 2015 by zackly in General Topics

186

Where do l get a uncooked brisket ?

May 20, 2015 by Delucacheesemonger in Philadelphia

12

Dry-aging beef at home - ISO of specifics please for 28 days

Apr 23, 2014 by c oliver in Home Cooking

580

$15 hr min. wage x zero hours =?

Mar 15, 2015 by Puffin3 in Not About Food

343

What Are Steak Tips?

Dec 07, 2006 by Willy3000 in General Topics

22

Lets Talk Wings

Mar 27, 2015 by Ziggy41 in Manhattan

37

Completely new to grilling - useful for weekdays, quick dinners?

Apr 08, 2015 by pamelak52 in BBQ, Smoking, & Grilling

30

Weber Grills -- Has Quality Declined?

Jul 16, 2007 by valerie in BBQ, Smoking, & Grilling

99

Are Calphalon Pans Really Worth It?

Jun 08, 2013 by Atomic76 in Cookware

28

13 Turkey Burgers That Will Make You Forget About Beef

May 11, 2015 by CHOW Staff in Features

4

What's the best inexpensive scotch out there?

Oct 31, 2013 by The Oracle in Spirits

87

Is Five Guys Really the Best Fast-Food Chain?

Sep 06, 2011 by CHOW Staff in Features

381

10 ways to 'fix' McDonald's (if it needs fixing, that is)

Mar 02, 2015 by jrvedivici in Food Media & News

108

Lump charcoal

Mar 19, 2015 by PSRaT in BBQ, Smoking, & Grilling

23

Shun Knives

Jun 17, 2011 by CCSPRINGS in Cookware

94

Should I get a half or quarter beef?

May 03, 2015 by BouquiGarnet in General Topics

48

How and how often do you sharpen your knives?

Apr 28, 2015 by zackly in Cookware

31

Beef from Australia and fish from China, in a supermarket near you.

Apr 25, 2015 by sueatmo in General Topics

79

When was the last time you had a REAL hot dog?

Apr 22, 2015 by brooktroutchaser in General Topics

70

Prime Chuck roast

May 01, 2015 by carrytheone in Home Cooking

11

Consumer Reports: 60 Percent of Frozen Shrimp Contaminated With Bacteria

Apr 25, 2015 by smaki in Food Media & News

10

Carbon vs. Stainless Steel Fry Pans

Mar 04, 2013 by Brushy in Cookware

77

Countertop material: granite vs. solid surface (corian) vs. engineered stone (silestone)

Dec 26, 2006 by farmersdaughter in Cookware

533

Le Creuset color samples

Apr 26, 2015 by dixiegal in Cookware

9