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Tom34's Profile

Type

Wusthof Ptec Electric Sharpener

Jul 17, 2015 by ChrisJM in Cookware

4

Popeyes Love

Apr 02, 2015 by Bobfrmia in Chains

21

Help! Whole Beef Tenderloin - to grill or not?

Jul 10, 2015 by MoPet in BBQ, Smoking, & Grilling

10

Costco Ahi tuna...sushi grade?

Mar 07, 2013 by cleopatra999 in Home Cooking

68

What makes the perfect pizza?

Jul 09, 2015 by SuzieSphinx in General Topics

30

The Big Green Egg

Dec 15, 2006 by Tonto in BBQ, Smoking, & Grilling

236

Pork Loin Help Needed

Jul 08, 2015 by dyphilla in Home Cooking

13

Subway made 2 mistakes that are destroying its business

Jun 15, 2015 by jrvedivici in Chains

185

First time with grass-fed beef steaks

Jul 02, 2015 by Bada Bing in Home Cooking

20

Curent best vacuum sealer?

Aug 08, 2013 by fldhkybnva in Cookware

113

Grilling - Closed Or Open Lid?

May 11, 2013 by angelo04 in BBQ, Smoking, & Grilling

64

Which is best- Corn Fed or Grass Fed Beef?

Aug 04, 2007 by steakrules85 in General Topics

160

Please explain this green bean casserole thing

Nov 22, 2013 by Nyleve in General Topics

158

Why do Restaurants Use Frozen French Fries?

Mar 29, 2013 by lemarais in General Topics

250

Our grass fed beef tastes like fish, why?

Jul 28, 2011 by ansluasi in General Topics

76

For a Better Steak, Cook Directly on Charcoal

Jun 30, 2015 by MGZ in BBQ, Smoking, & Grilling

6

3% healthcare charge: coming to more receipts near you

Sep 02, 2014 by ns1 in Los Angeles Area

416

Style of Fillet knife

Sep 05, 2013 by DavidPonting in Cookware

71

Food for a full day of boating

Jun 16, 2015 by sarah3596 in General Topics

26

Pork Shoulder cooking questions

Jun 22, 2015 by WiscoPig in BBQ, Smoking, & Grilling

14

Arby's, just how is their roast beef made?

Aug 23, 2007 by cheri in Chains

189

Are these ribs safe to eat?

Jun 21, 2015 by tripawd in BBQ, Smoking, & Grilling

8

Meat thermometer - instant vs leave-in

May 08, 2015 by troukhad in Cookware

39

Angus Beef (It's only a marketing term)

Aug 05, 2009 by ChinoWayne in General Topics

173

Fresh seafood sticker shock.

Jun 15, 2015 by Puffin3 in General Topics

112