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MAH's Profile

Type

I let my dried beans soak too long. Are they fermented now? How bad would that be, anyway?

Mar 22, 2007 by Tartinet in General Topics

35

What's for Dinner #373 - Summer Celebrations [through July 9, 2015]

Jul 02, 2015 by JungMann in Home Cooking

448

Trader Joe's YAY/MEH/NAY - February 2015 [old]

Jan 31, 2015 by fldhkybnva in Chains

413

HELP... fingers are burning from cutting jalapenos. Remedies?

Sep 24, 2006 by gtrekker2003 in Not About Food

225

NJ chefs make "Best Chefs in America" list

Apr 07, 2013 by maryanne06 in New Jersey

11

What's For Dinner #366: It's summertime! [through May 29, 2015]

May 23, 2015 by steve h. in Home Cooking

408

What's for Dinner #365: A Broad Abroad [Through May 23, 2015]

May 17, 2015 by linguafood in Home Cooking

414

What's for Dinner #364 - the It's Time for Thundaboomahs! Edition [through May 17, 2015]

May 12, 2015 by LindaWhit in Home Cooking

421

What's for Dinner #363 - The Merrie Month of May Edition [through May 12, 2015]

May 05, 2015 by roxlet in Home Cooking

419

How much do you spend on groceries each month?

Jun 22, 2012 by Croissant in General Topics

486

What's for dinner #360: Time to shake off the dross and get busy. [through April 22, 2015]

Apr 15, 2015 by steve h. in Home Cooking

419

What's for Dinner #362 - The May Day Edition [through May 5, 2015]

Apr 29, 2015 by roxlet in Home Cooking

404

Recipe ideas for picky husband?

Mar 31, 2014 by Sdgirl619 in Home Cooking

187

Cook on Sunday - Eat All Week?

Feb 20, 2014 by Allenkii in Home Cooking

158

What's For Dinner #350: The Robins are Back So it Must be Spring Right? Edition [through Feb. 25, 2015]

Feb 20, 2015 by hannaone in Home Cooking

428

What's for Dinner #359 - the April Showers Edition [through April 15, 2015]

Apr 07, 2015 by LindaWhit in Home Cooking

426

Cream of wheat - non-cereal uses?

Apr 06, 2007 by syee730 in Home Cooking

37

What's for Dinner #358 - The Easter/Passover Edition! [through April 7, 2015]

Apr 02, 2015 by roxlet in Home Cooking

409

What's For Dinner #357 - the Out Like A Lamb Edition [Through April 2, 2015]

Mar 30, 2015 by LindaWhit in Home Cooking

444

What's for Dinner #356 - The Tail End of March Edition! [through March 30, 2015]

Mar 24, 2015 by roxlet in Home Cooking

414

RitzChef's 2015 Easter Menu for home

Mar 28, 2015 by ritzchef in Home Cooking

4

What's for Dinner #355 - The SPRING Edition! [Through March 24, 2015 ]

Mar 20, 2015 by roxlet in Home Cooking

427

What's for Dinner #354: The Green(ing) Edition [through March 20, 2015

Mar 15, 2015 by hannaone in Home Cooking

436

What's for Dinner #353: the post-Daylight Saving Time Edition [Through March 15, 2015]

Mar 08, 2015 by LindaWhit in Home Cooking

404

Tell me your favorite Paramus/Westwood/Hackensack area (or close by) BYO

Mar 10, 2015 by yogi70 in New Jersey

7