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Help I have GIANT steaks!

Hey everybody thanks alot, this is the first thing i ever posted up here. Got a bit intimidated and cut em into 2" steaks, real hot coals ( sorry i like charcoal) 6 min and 6 min, suuuper rare and a bit crispy, but melted like butter, first time ive tried all grass fed , no hormone beef. Thanks again for the feedback though :)

Apr 11, 2012
KitchenNinja in Home Cooking

Help I have GIANT steaks!

A friend brought by 3 steaks, total weight 6.83 lbs, close to 4 inches thick. He says he has grilled them but im not sure , I like charcoal, but dont know how hot it should be or how long to cook them etc, i am afraid they will burn and it was like $100 for 3 steaks.......omg please help.......

Apr 09, 2012
KitchenNinja in Home Cooking