gmm's Profile

Type

Simple Recipes that are Incredibly Delicious!

Mar 23, 2012 by Caroline1 in Home Cooking

203

Is coconut pie as good as it sounds?

Mar 24, 2013 by Ramius in Home Cooking

27

Advice on chopping chocolate into chunks for cookies

Apr 25, 2010 by strawberrysomething in Home Cooking

5

Miso Glazed?

Jul 28, 2007 by jfood in Home Cooking

35

Do discontinued foods ever come back?

Mar 12, 2013 by gmm in General Topics

31

Homemade Meatballs: Bake or Fry/Brown in Saucepan. Which do you do?

Feb 24, 2013 by provreviews in Home Cooking

48

How do you like your Onion Rings?

Feb 27, 2013 by chompie in General Topics

66

Lasagna in a metal pan

Feb 19, 2009 by cblackwell44 in Home Cooking

55

Peeling boiled eggs?

Oct 19, 2012 by RickDavidBeaudin in Home Cooking

40

How to make hot and sour soup?

Mar 01, 2013 by EWSflash in Home Cooking

5

Quick Cilantro Tasting Question - what percentage taste soap?

Apr 11, 2006 by peg in Not About Food

193

Where to buy pretzel salt?

Feb 20, 2013 by NonnieMuss in General Topics

5

Make ahead bacon?

May 15, 2012 by AdinaA in Home Cooking

17

Decided to make cheese fondue tomorrow night. Help!

Feb 13, 2013 by MRS in Home Cooking

10

Replacement for food processor and blender that don't get enough use

Feb 10, 2013 by pcaps in Cookware

19

ISO Dark Chocolate Cake Recipe with Buttermilk, Egg Whites, and Baking Soda!

Feb 09, 2013 by drloripalooza in Home Cooking

7

You don't like that?!

Sep 19, 2008 by ArikaDawn in General Topics

451

Remember me? The sun-dried tomato ...

Feb 01, 2007 by ipsedixit in General Topics

82

What are you favorite not so crazy expensive box of chocolates?

Nov 14, 2002 by Richie in General Topics

49

ISO Ratios in Trader Joe's Gluten-Free All-Purpose Flour

Jan 30, 2013 by TerriL in Special Diets

3

Mirin

Nov 12, 2010 by MessyVirgo in General Topics

16

"What's that?" - grocery store edition.

Feb 27, 2012 by pie22 in General Topics

154

Got a Jar O' Cookie Mix and don't know what to do with it

Jan 21, 2013 by jmcarthur8 in Home Cooking

2

How can "Good" Brand Canned Soups Taste So BAD?

Sep 25, 2012 by GretaKirstin in General Topics

57

How do I make an Ice Cream cake last more than hour outside a freezer?

Dec 09, 2012 by UnrealCaker in General Topics

6