gmm's Profile

Type

ISO Ratios in Trader Joe's Gluten-Free All-Purpose Flour

Jan 30, 2013 by TerriL in Special Diets

3
Jan 31, 2013

Mirin

Nov 12, 2010 by MessyVirgo in General Topics

16
Jan 27, 2013

"What's that?" - grocery store edition.

Feb 27, 2012 by pie22 in General Topics

154
Jan 26, 2013

Got a Jar O' Cookie Mix and don't know what to do with it

Jan 21, 2013 by jmcarthur8 in Home Cooking

2
Jan 21, 2013

How can "Good" Brand Canned Soups Taste So BAD?

Sep 25, 2012 by GretaKirstin in General Topics

57
Jan 21, 2013

How do I make an Ice Cream cake last more than hour outside a freezer?

Dec 09, 2012 by UnrealCaker in General Topics

6
Jan 20, 2013

How to clean pot used to make cheese dip

Aug 28, 2012 by fldhkybnva in Not About Food

28
Jan 14, 2013

Pale colored meats/meatballs that can be dyed bright colors

Jan 09, 2013 by sufunsified in Home Cooking

9
Jan 09, 2013

Potato salad secrets?

Mar 14, 2012 by eksophia in Home Cooking

199
Jan 09, 2013

Tips for getting black crud off my calphalon grill pan

Jan 09, 2013 by daynasch in Cookware

1
Jan 09, 2013

Anyone else tried the Pumpkin/Yam Pie recipe from America's Test Kitchen?

Oct 24, 2010 by gmm in Home Cooking

5
Jan 07, 2013

Need help with fruit tart

Dec 27, 2012 by ola in Home Cooking

6
Jan 04, 2013

Chowhound with the stomach flu...

Jan 01, 2007 by sunshinedrop in General Topics

47
Jan 03, 2013

Bad experience at North Division Onion

Dec 31, 2012 by StuCazzo in Pacific Northwest

2
Jan 02, 2013

Opening my mind to fruitcake

Nov 07, 2012 by MrsBridges in General Topics

33
Dec 31, 2012

Breaking down turkey before cooking?

Dec 05, 2012 by curryjello in Home Cooking

14
Dec 25, 2012

Which beans for ham and bean soup?

Jan 17, 2010 by link_930 in Home Cooking

21
Dec 20, 2012

Foods you love at Trader Joe's that got discontinued? [OLD]

Mar 22, 2007 by mollyomormon in Chains

504
Dec 15, 2012

Spokane

Sep 30, 2000 by Jmrz in Pacific Northwest

52
Dec 12, 2012

Giving/exchanging food with friends

Dec 09, 2012 by gmm in General Topics

6
Dec 10, 2012

When the recipe says, "Simmer until liquid is reduced by about half..."

Dec 08, 2012 by CindyJ in Home Cooking

23
Dec 09, 2012

The secret to cooking tender pork chops?

Oct 02, 2004 by tsm in Home Cooking

25
Dec 06, 2012

Shrimp salad

Dec 02, 2012 by cinamongirl in Home Cooking

3
Dec 04, 2012

T-Day Postmortem: the good, the bad, and the ugly

Nov 26, 2009 by sasha1 in Home Cooking

241
Nov 29, 2012

Angus Beef (It's only a marketing term)

Aug 05, 2009 by ChinoWayne in General Topics

159
Nov 24, 2012