gmm's Profile

Type

Angus Beef (It's only a marketing term)

Aug 05, 2009 by ChinoWayne in General Topics

159

Soup kitchen challenge: a case of frozen unbaked Subway rolls

Nov 06, 2012 by Nyleve in Home Cooking

66

Dark and Light Banana Bread

Nov 19, 2012 by neb0001 in Home Cooking

5

Kirkland - recommendations ?

Sep 07, 2012 by LotusRapper in Pacific Northwest

13

'Tis the Season! -- What's the WORST "perfect gift for a food-lover" you've ever received?

Dec 07, 2010 by Breadcrumbs in Not About Food

410

Cooking Lettuce

Jul 31, 2010 by al b. darned in Home Cooking

36

Crack Pie Recipe

Feb 10, 2010 by sasserwazr in Home Cooking

143

Looking a brand of grits

Nov 11, 2012 by uhpharm01 in General Topics

1

What are some foods you have to make homemade becuse you cannot find it comparable in a store or restaurant

Oct 20, 2012 by Tudor_rose in General Topics

81

Help with Union Square Cafe's Bar Nuts!!

Mar 23, 2010 by tditty in Home Cooking

23

Surviving without electricity

Sep 07, 2011 by Thanks4Food in Home Cooking

114

Better cheddar?

Aug 09, 2009 by kattyeyes in Cheese

139

Locally made jam

Oct 13, 2012 by christy319 in Greater Seattle

10

Favorite Food Network Chef

Feb 26, 2007 by jme1beachbum in Food Media & News

279

Shiitake vs crimini mushrooms

Oct 06, 2012 by fldhkybnva in Home Cooking

9

Knife sharpening in Spokane?

Aug 24, 2012 by gmm in Pacific Northwest

7

CI fried chicken recipe

Aug 06, 2010 by MarkC in Home Cooking

12

Help, potluck on tuesday and need ideas.

Sep 09, 2012 by rodeo in Home Cooking

12

You know you're a foodie ("food nerd", "chow-der", etc.) when.....

Apr 28, 2010 by Michelly in Not About Food

222

Does anyone have this cocktail recipe I saw on Chowhound for the 2012 Olympics

Aug 25, 2012 by FayeD in Home Cooking

3

Freezing Shepherd's Pie in a Pyrex??

Aug 21, 2012 by CurlieGlamourGirlie in Home Cooking

8

Banana Bread: Help me please!!!!!

Aug 16, 2012 by Zouba in Home Cooking

41

What can i do with a ton of cream cheese icing besides carrot cake and red velvet?

Jul 25, 2012 by tastycakes in Home Cooking

37

Berries in cheesecake -> gray spots?

Jun 30, 2012 by beandoggerel in Home Cooking

7

Mapo Tofu recipe that tastes like the boxed stuff?

Aug 09, 2012 by gmm in Home Cooking

6