gmm's Profile

Best cookies/brownies/treats that can be ordered online?

Mar 13, 2009 by lizgian in General Topics

11
Jan 08, 2012

Fake butter at restaurants

Dec 29, 2011 by gmm in General Topics

56
Jan 06, 2012

Extinct grocery carts?

Nov 28, 2011 by gmm in Not About Food

44
Jan 01, 2012

~ How long does it take to boil precooked ham per pound? Package says 3 hours per 10lbs to bake ~

Dec 22, 2011 by designparadise in Home Cooking

28
Dec 25, 2011

Rice cooker recommendations?

Dec 17, 2011 by gmm in Cookware

13
Dec 17, 2011

I need ideas for a PINK cake---can you help?

Dec 15, 2011 by soccermom13 in Home Cooking

13
Dec 17, 2011

Fiction books with recipes?

Apr 11, 2009 by gmm in Food Media & News

30
Dec 11, 2011

I need a recipe for an impressive baked good for a fund raiser...can you help?

Nov 29, 2011 by kmlmgm in Home Cooking

59
Dec 09, 2011

Thanksgiving 2011: What's on the menu?

Nov 22, 2011 by Stelmaria in Home Cooking

93
Dec 05, 2011

Your best non-sweet pork tenderloin recipe?

Sep 07, 2011 by gmm in Home Cooking

33
Dec 05, 2011

Apples

Nov 24, 2011 by mcholly in General Topics

15
Nov 26, 2011

Storing Apple Pie--Is Plastic Wrap the Best?

Nov 23, 2011 by DaisyM in Home Cooking

4
Nov 23, 2011

Recs for cut resistant gloves?

Nov 19, 2011 by gmm in Cookware

3
Nov 22, 2011

Need your best stuffing/dressing recipe

Nov 20, 2011 by momskitchen in Home Cooking

13
Nov 21, 2011

Anyone have a really CHEWY oatmeal cookie?

Sep 10, 2011 by dianne0712 in Home Cooking

22
Nov 18, 2011

Turkey stock in advance

Nov 09, 2006 by celeste in Home Cooking

32
Nov 17, 2011

Pimento Cheese musing

Oct 25, 2006 by Candy in Home Cooking

32
Nov 04, 2011

Salt for salt mill

Aug 09, 2008 by phoebek in General Topics

30
Nov 01, 2011

Where is the best brunch? Seattle? Eastside?

Sep 14, 2011 by jacocash in Greater Seattle

13
Oct 30, 2011

Does the word "foam" on a menu make your lips curl up?

Apr 27, 2010 by beekeroc in General Topics

50
Oct 27, 2011

Time adjustment for halved bar cookie recipe?

Oct 24, 2011 by gmm in Home Cooking

3
Oct 25, 2011

Pre-brined Corned Beef

Oct 18, 2011 by Snagg in Home Cooking

5
Oct 19, 2011

Bland but good chicken recipe, that's not fried, not roasted, doesn't involve pastry and doesn't call for tonnes...

Oct 04, 2011 by prima in Home Cooking

44
Oct 12, 2011

The Sandwich Hall of Shame

Sep 02, 2011 by CHOW Staff in Features

26
Oct 01, 2011

How to use up old cheese?

Sep 21, 2011 by somervilleoldtimer in Cheese

19
Sep 28, 2011