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Bacardi1's Profile

Type

Best "cheap" gin?

Jul 19, 2010 by scratchie in Spirits

187

Mail order cheese?

Nov 20, 2003 by Thor in Cheese

46

Why do chinese restaurants insist on having "secret" Chinese menus their English-Speaking customers can't decipher?

Jul 06, 2012 by mwk in General Topics

621

Help a Canadian out..what on Earth is "American cheese"?

Jun 20, 2012 by dianne0712 in Cheese

163

What is your favorite cookbook of all time?

Jun 16, 2008 by balabanian in Home Cooking

255

Corned Beef hash...from a can. Preferred brands?

Jun 18, 2012 by saintp in General Topics

101

Rice Cooker Recommendation with Extended Keep Warm

Mar 15, 2013 by chowsue in Cookware

61

Jarlsberg?

Mar 01, 2013 by fldhkybnva in Cheese

41

Jarred Pasta Sauce

Nov 11, 2012 by lemarais in General Topics

36

What is swai fish?

May 20, 2012 by Angelina in General Topics

196

Pasta cooked 'al dente', am I the only one who doesn't like it that way?

Mar 12, 2008 by Reston in General Topics

92

HUGE can of San Marzano tomatoes PAST expiry date!!! AHHH! [moved from Home Cooking]

Jul 11, 2012 by maabso in General Topics

45

Why Yelp Sucks!

Jun 15, 2011 by FoodChic in Food Media & News

208

Is there a good substitution for Fish sauce?

Dec 16, 2012 by kezdenek in Home Cooking

42

Leftover meat sauce

Mar 15, 2013 by cleopatra999 in Home Cooking

17

Homemade burgers just don't taste right.

May 28, 2012 by achilles007 in Home Cooking

64

Does anyone else but me prefer, or even insist on, light roast coffee?

Mar 06, 2013 by ipsedixit in General Topics

114

Let's talk about pies. Vintage pies, that is.

Dec 02, 2012 by jmcarthur8 in Home Cooking

234

What sides with Salmon croquettes?

Nov 01, 2012 by kengk in Home Cooking

27

Is cream cheese past use date safe?

Feb 04, 2011 by Island in Home Cooking

17

Braunschweiger, how do you like tov eat it?

Apr 14, 2006 by Novice Cook in General Topics

68

Calling all salmon lovers - king or sockeye?

Mar 12, 2013 by fldhkybnva in General Topics

88

Snows clam chowder tragedy

Dec 01, 2011 by 1chowhound in General Topics

94

What to do with tinned sardines?

Jan 08, 2013 by rockandroller1 in Home Cooking

43

The Best Canned Tuna?

Jul 05, 2006 by Joni in General Topics

128