1POINT21GW's Profile

Type

Ingredient Challenge Menu: Quail, Foie gras, Pomegranates... feedback/ideas please

Sep 01, 2012 by melissaavila in Home Cooking

2
Sep 01, 2012

Fall Open House Menu

Aug 27, 2012 by charlesbois in Home Cooking

47
Aug 31, 2012

How do you clean your cutting board/s?

Aug 28, 2012 by Puffin3 in Cookware

39
Aug 30, 2012

How to lower the amount of salt in pork ribs?

Aug 30, 2012 by labart in Home Cooking

7
Aug 30, 2012

BBQ sauce question

Aug 29, 2012 by queenscook in Home Cooking

13
Aug 30, 2012

Boning and filet knives

Aug 24, 2012 by E_M in Cookware

22
Aug 29, 2012

What's Your Low-Cal, Favorite Foodie-Dish?

Aug 28, 2012 by natewrites in Home Cooking

11
Aug 29, 2012

Restaurant seeks cake recipe

Aug 26, 2012 by Gusanoz in Home Cooking

13
Aug 29, 2012

Need help placing meat thermometer in chicken

Aug 28, 2012 by robertbobb in Home Cooking

5
Aug 28, 2012

Advice on teaching a kid to cook

Aug 27, 2012 by arjunsr in Home Cooking

17
Aug 28, 2012

Labor day cooking

Aug 28, 2012 by scubadoo97 in Home Cooking

2
Aug 28, 2012

Making homemade frozen yogurt

Aug 26, 2012 by lovetocook2 in Home Cooking

2
Aug 27, 2012

Marinating/Tenderizing Top Round

Aug 26, 2012 by Joeneoj in Home Cooking

4
Aug 27, 2012

Your Best Budget Meal Recipes and Tips.......Please

Aug 21, 2012 by Sydney1124 in Home Cooking

8
Aug 26, 2012

Oil or salt in the pasta water?

Apr 18, 2007 by Veritas_Redux in Home Cooking

33
Aug 26, 2012

Grilled Chicken Sandwich

Aug 21, 2012 by jhopp217 in Home Cooking

20
Aug 26, 2012

Fancy breakfast to impress (not brunch)

Aug 20, 2012 by joshua in Atlanta

7
Aug 26, 2012

Tailgating for a Bruce concert - about 35-40 people!

Aug 24, 2012 by smilingal in Home Cooking

11
Aug 26, 2012

Does this sound good? Shortbread, Nutella & raspberries

Aug 25, 2012 by mchless in Home Cooking

9
Aug 25, 2012

Slow cooking Danish Back Ribs?

Aug 25, 2012 by toronto guy in Home Cooking

1
Aug 25, 2012

Chicken on the smoker?

Aug 23, 2012 by katecm in Home Cooking

22
Aug 25, 2012

Fixing my sorbet?

Aug 21, 2012 by 4Snisl in Home Cooking

14
Aug 25, 2012

Cast iron woes - some foods stick and burn, others do not

Aug 20, 2012 by fldhkybnva in Home Cooking

11
Aug 25, 2012

Refreshment Ideas for My Very First Classroom Open House?

Aug 07, 2012 by Stelmaria in Home Cooking

17
Aug 24, 2012

Adapting Recipe from Pork Ribs TO Chicken Breast

Aug 24, 2012 by Alan32 in Home Cooking

4
Aug 24, 2012