1POINT21GW's Profile

Type

Best way to keep blue crabs alive?

Aug 28, 2012 by don515 in General Topics

12

Crack Food Revisited

Aug 25, 2012 by cstout in Home Cooking

103

Question about homemade apple pie filling

Sep 08, 2012 by itryalot in Home Cooking

10

Please advise--grass-fed, -finished whole rib roast

Sep 04, 2012 by Fine in Home Cooking

13

Getting Brownies even on all sides

Sep 05, 2012 by mymeowzer in Home Cooking

8

We finally bought a smoker!!

Aug 01, 2012 by cleopatra999 in Home Cooking

11

Garlic mousse

Sep 03, 2012 by sundancer 10225 in Home Cooking

5

Has anyone tried CI's Really Good Pumpkin Bread? (Sept issue)

Sep 02, 2012 by laredo in Home Cooking

30

What a good sharpener for knifes (not a stone or stick)

Sep 03, 2012 by ukjason in Cookware

9

Upscale dining with child?

Aug 31, 2012 by Mooloo in Atlanta

4

Foil and BBQ sauce

Sep 03, 2012 by SIMIHOUND in Home Cooking

6

Bare cast iron brands - im looking for a good quality one. Help!

Aug 27, 2012 by Lemmy1991 in Cookware

11

Stainless steel pan can't get chicken to 165 degrees

Aug 28, 2012 by jms64799 in Cookware

12

Ingredient Challenge Menu: Quail, Foie gras, Pomegranates... feedback/ideas please

Sep 01, 2012 by melissaavila in Home Cooking

2

Fall Open House Menu

Aug 27, 2012 by charlesbois in Home Cooking

47

How to lower the amount of salt in pork ribs?

Aug 30, 2012 by labart in Home Cooking

7

BBQ sauce question

Aug 29, 2012 by queenscook in Home Cooking

13

Boning and filet knives

Aug 24, 2012 by E_M in Cookware

22

What's Your Low-Cal, Favorite Foodie-Dish?

Aug 28, 2012 by natewrites in Home Cooking

11

Restaurant seeks cake recipe

Aug 26, 2012 by Gusanoz in Home Cooking

13

Need help placing meat thermometer in chicken

Aug 28, 2012 by robertbobb in Home Cooking

5

Advice on teaching a kid to cook

Aug 27, 2012 by arjunsr in Home Cooking

17

Labor day cooking

Aug 28, 2012 by scubadoo97 in Home Cooking

2

Making homemade frozen yogurt

Aug 26, 2012 by lovetocook2 in Home Cooking

2

Marinating/Tenderizing Top Round

Aug 26, 2012 by Joeneoj in Home Cooking

4