1POINT21GW's Profile

Type

Thanksgiving turkey challenges - teeny tiny oven

Oct 19, 2012 by dlgoldie in Home Cooking

39

How to grill very large turkey?

Oct 31, 2012 by sljones in Home Cooking

11

Brining Vessel?

Nov 12, 2012 by Salbert in Home Cooking

42

I need ideas for a Thanksgiving first course

Nov 13, 2012 by Heidi cooks and bakes in Home Cooking

14

Brined turkey -- using the drippings for gravy and the carcass for soup. Too salty or not?

Nov 14, 2012 by karykat in Home Cooking

2

Comfort Food!!!

Nov 05, 2012 by Hue in General Topics

49

My local poultry farm just started carrying 10-14 lb goose, rendered goose fat and fatty goose liver, need advice

Oct 04, 2012 by coll in Home Cooking

44

Moving to Perimeter Mall Area

Apr 26, 2012 by rudyqu in Atlanta

8

ISO a good restaurant in the Peachtree City/Newnan for Thanksgiving

Oct 15, 2012 by RouxGirl in Atlanta

3

Oven temperature versus temperature of what's in the oven

Oct 27, 2012 by HRR in Home Cooking

18

Anything better on a Sunday Morning than Pancakes?

Apr 15, 2012 by riversuzyq in Home Cooking

41

Halloween BONES--need some ideas for blood..

Oct 26, 2012 by soccermom13 in Home Cooking

6

Steak frustration - untrimmed vs trimmed

Oct 26, 2012 by fldhkybnva in General Topics

20

Grilled turkey--think searing is necessary? or breast down?

Oct 25, 2012 by Thanks4Food in Home Cooking

16

Grilled steaks- odd instructions

Apr 14, 2012 by EWSflash in Home Cooking

6

What Can I Do with Cubed Sirloin?

Oct 25, 2012 by al b. darned in Home Cooking

9

Caserol left out for 24 hours, has turkey in it, is it ok?

Oct 13, 2012 by sethco13 in General Topics

73

Keeping Stock and Chili hot so I don't have to pitch it!

Oct 20, 2012 by breakfastfan in Home Cooking

4

Lunch and dinner in fairhope

Jul 27, 2012 by mlin1 in Central South

7

Wild Sockeye Salmon

Jul 05, 2009 by AJSoprano in Home Cooking

8

Tricks you figured out in the kitchen and thought 'good one'!!!

Apr 02, 2012 by suzigirl in Home Cooking

372

Help with the Chef's Choice electric knife sharpener

Oct 10, 2012 by glacier206 in Cookware

3

Brining and food safety

Sep 28, 2012 by juliabobbie in Home Cooking

20

Recipes/techniques for stovetop smoker?

Jun 20, 2012 by dordogne in Home Cooking

2

Tips on cooking a turkey properly

Oct 06, 2012 by Dean_UK in Home Cooking

11