1POINT21GW's Profile

Type

What's wrong with my chicken?

Feb 27, 2013 by kdlalib in Home Cooking

29

What exactly is pickling?

Feb 28, 2013 by thursday in Home Cooking

5

Red chile powder

Feb 27, 2013 by chowchienne in Home Cooking

4

A Chicken Emergency.

Apr 30, 2012 by Lyricals in Home Cooking

53

New at roasting a whole chicken....advice?

Feb 23, 2013 by laredo in Home Cooking

16

Boneless turkey breast: Temp and Time?

Feb 22, 2013 by Westy in Home Cooking

2

Safe? Thawing in frozen meat in vac-pack on counter for 12 hours?

Feb 21, 2013 by mike2401 in General Topics

6

Turkey breast recs

Feb 20, 2013 by medrite in Home Cooking

9

URGENT!! Need help as I am Cooking meal for a girl, I'm 17, please help

Sep 10, 2012 by BigcookLittlecook in Home Cooking

264

Blue Moon IceCream recipe will this unusual ice cream maker ruin it?

Feb 03, 2013 by UnrealCaker in Home Cooking

10

Calorie counter

Apr 24, 2012 by ratbin in Food Media & News

13

Georgian Room, Sea Island

May 28, 2012 by kengk in Southeast

26

Guidance requested, first smoked brisket!

Aug 02, 2012 by nasv in Home Cooking

29

Bechamel cheese separated

Jan 23, 2013 by trolley in Home Cooking

5

How to clean pot used to make cheese dip

Aug 28, 2012 by fldhkybnva in Not About Food

28

Hotel room picnic suggestions

Jan 13, 2013 by BiancaPM in Home Cooking

13

Your ideas for using truffle oil?

Jan 11, 2013 by bonbon35 in Home Cooking

29

Hi-Temp roasting of cherry Tomatoes?

Aug 29, 2012 by Chowrin in Home Cooking

14

Apple Pie made the day before?

Oct 15, 2012 by JBN in Home Cooking

32

Cast iron pan-seared steak and butter - is it OK

Oct 31, 2012 by fldhkybnva in Home Cooking

49

Savory palate cleanser?

Jan 07, 2013 by TorontoJo in Home Cooking

17

(another) Question about braising

Jan 03, 2013 by fachinamonologues in Home Cooking

2

Breaking down turkey before cooking?

Dec 05, 2012 by curryjello in Home Cooking

14

Fact Check My First Turkey Plan

Nov 10, 2012 by kjonyou in Home Cooking

34

Generally scorned products that are madly delicious -- in certain applications

Jul 06, 2011 by rcallner in Home Cooking

293