1POINT21GW's Profile

Type

2 turkeys or 1?

Nov 13, 2012 by eLizard in Home Cooking

23

When Cheapo is Better than Pricey?

Aug 28, 2012 by starburn in General Topics

145

What to do with ground salmon (other than patties)

Sep 05, 2012 by cleopatra999 in Home Cooking

31

Country Style Spare Ribs

Sep 07, 2012 by pinehurst in Home Cooking

24

Would you trust this home canned apple butter to be safe for consumption?

Oct 06, 2012 by LMHill in Home Cooking

9

Best Spatula to Flip An Egg?

Jul 01, 2012 by sivyaleah in Cookware

31

Campfire Cooking

May 24, 2013 by krisrishere in Home Cooking

54

What is your definition of a good chicken pot pie?

Oct 16, 2012 by JudiAU in Home Cooking

69

BBQ Pork Shoulder on my Weber

Apr 01, 2009 by angelo04 in BBQ, Smoking, & Grilling

264

Best type of apples to use for pie?

Sep 24, 2012 by Diane in Bexley in Home Cooking

11

Pressure Frying Recipes???

May 29, 2013 by kaleokahu in Home Cooking

8

Camping suggestions?

Aug 01, 2013 by acecil in Home Cooking

23

Stabilizers in homemade ice cream

Jan 21, 2013 by calumin in Home Cooking

54

Favorite cheese with eggs - omelets/scrambled?

Apr 15, 2013 by fldhkybnva in Cheese

62

Cooking in a vacation rental

Feb 28, 2013 by blkery in Home Cooking

18

What is your absolute favorite dish from your cultural heritage?

May 19, 2013 by JenniferLopez in General Topics

495

Help! Too much processed food!!!

Jul 09, 2013 by deputygeorgie in Home Cooking

27

Ground sausage prepared ahead of time - best way to store and reheat?

Jul 16, 2013 by fldhkybnva in Home Cooking

13

Tonight I'm ghoulish for goulash....Happy Halloween!

Oct 31, 2012 by iL Divo in Home Cooking

24

Are you making anything for Bastille Day?

Jul 09, 2013 by goodeatsgal in Home Cooking

8

Homemade jam question

Jul 08, 2013 by Jpan99 in Home Cooking

7

Camping cookbook?

Jul 05, 2013 by Eriden in Home Cooking

8

Part-cooked bbq brisket

Jul 02, 2013 by gooler in Home Cooking

15

Big birthday picnic in the park - what did I get myself into?

May 30, 2013 by LoDega in Home Cooking

38

Tips for dry aged steak - how to store and salt?

Jun 26, 2013 by fldhkybnva in Home Cooking

42