1POINT21GW's Profile

My Nemesis: Frozen Whole Chicken...

Mar 19, 2013 by Resplendent in Home Cooking

51
Apr 17, 2014

Simple chicken livers recipe (not pate) - pan frying

Jul 26, 2012 by timpani_mimi in Home Cooking

52
Apr 17, 2014

Thoughts on the pampered chef

Jun 01, 2012 by mizzdee in Cookware

70
Apr 10, 2014

Unpleasant smells from cooked meats

Jul 09, 2013 by tusker in Home Cooking

18
Apr 07, 2014

Problems with San Marzano tomatoes in sauce

May 26, 2007 by DoctorQuality in Home Cooking

89
Mar 26, 2014

Confusing Information on using and caring for pizza stones.

May 06, 2012 by marlau in Cookware

7
Mar 24, 2014

Pyrex dish fails to cook bottom of pie crust

Aug 18, 2012 by homecooknewb in Home Cooking

19
Mar 23, 2014

How to make Costco's Basil pesto butter salmon at home?

May 31, 2012 by esaid in Home Cooking

9
Mar 05, 2014

Bone-in PORK Sirloin Roast

May 06, 2012 by makinitgreen in Home Cooking

17
Mar 03, 2014

Are Sub Zero refrigerators worth the price?

Oct 16, 2010 by Isolda in Cookware

63
Feb 13, 2014

Marinade for fajita meat?

Jan 19, 2013 by Knockahoma in Home Cooking

12
Feb 13, 2014

Budget meals stretching ground beef?

Aug 20, 2012 by oldfangled in Home Cooking

25
Feb 10, 2014

What to do with a bunch of saltine crackers….

Jan 30, 2008 by Lemonii in Home Cooking

69
Jan 30, 2014

Your secrets to crispy chicken skin

Apr 20, 2010 by ucanahdooit in Home Cooking

88
Jan 23, 2014

Help, Steak, Rib eye, Ruth's Chris

Apr 16, 2012 by Konyak in Home Cooking

20
Jan 04, 2014

Cooking a small boneless ribeye roast

Dec 31, 2012 by gmm in Home Cooking

25
Dec 25, 2013

2 turkeys or 1?

Nov 13, 2012 by eLizard in Home Cooking

23
Dec 12, 2013

When Cheapo is Better than Pricey?

Aug 28, 2012 by starburn in General Topics

145
Nov 19, 2013

What to do with ground salmon (other than patties)

Sep 05, 2012 by cleopatra999 in Home Cooking

31
Nov 09, 2013

Country Style Spare Ribs

Sep 07, 2012 by pinehurst in Home Cooking

24
Oct 29, 2013

Would you trust this home canned apple butter to be safe for consumption?

Oct 06, 2012 by LMHill in Home Cooking

9
Oct 27, 2013

Best Spatula to Flip An Egg?

Jul 01, 2012 by sivyaleah in Cookware

31
Oct 24, 2013

Campfire Cooking

May 24, 2013 by krisrishere in Home Cooking

54
Oct 22, 2013

What is your definition of a good chicken pot pie?

Oct 16, 2012 by JudiAU in Home Cooking

69
Oct 21, 2013

BBQ Pork Shoulder on my Weber

Apr 01, 2009 by angelo04 in BBQ, Smoking, & Grilling

264
Oct 15, 2013