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Billy33's Profile

Title, Date, Author
Replies
Last Reply

Going no-carb- some modern ideas

Feb 17, 2012 by iheartcooking in Special Diets

44
Mar 03, 2013

Tell me about tofu skin

May 25, 2012 by EWSflash in General Topics

18
Jun 10, 2012

Which packaging scam annoys you the most

May 29, 2012 by Jpan99 in General Topics

55
Jun 02, 2012

Which cuisine is the most frugal in which to cook/eat by?

Jul 07, 2011 by arktos in General Topics

104
Jun 02, 2012

What did you have for breakfast today? Part 2

Jun 01, 2012 by jujuthomas in General Topics

490
Nov 29, 2012

Low-fat, low-calories vegetarian snacks

May 15, 2012 by windsong in Vegetarian & Vegan

15
Aug 17, 2012

Looking for nachos with shredded lettuce on them.

May 17, 2012 by katbri in Ontario (inc. Toronto)

5
May 21, 2012

What did you have for breakfast today? [old]

Apr 19, 2012 by Miri1 in General Topics

536
Jun 24, 2012

Are You Snacking on Anything Right Now?

May 14, 2012 by mamachef in General Topics

732
7h by suzigirl

I'm being gifted expired food.

Apr 09, 2012 by UTgal in Not About Food

150
Sep 25, 2012

Japanese Salad Dressing?

Feb 27, 2012 by Emafer in General Topics

8
Mar 07, 2012

Why don't people just use good olive oil?

Feb 24, 2012 by shezmu in General Topics

25
Mar 02, 2012

"What's that?" - grocery store edition.

Feb 27, 2012 by pie22 in General Topics

154
Jan 26, 2013

Ideas for spring roll wrappers?

Feb 10, 2011 by karinl in Home Cooking

8
Jan 14, 2012

High Protein Vegan Breakfasts

Jan 14, 2012 by SaraASR in Home Cooking

51
Jan 18, 2012

98-year-old needs to gain weight, doesn't eat enough: Food suggestions

Jun 28, 2011 by jhopp217 in General Topics

105
Apr 03, 2012

~ What are some food items that are similar to Worcestershire sauce based on taste? ~

Dec 15, 2011 by designparadise in General Topics

27
May 23, 2012

What foods feel indulgent but are actually quite healthy?

Oct 21, 2011 by annietheking in General Topics

163
Jan 30, 2012

American food used globally--

Dec 19, 2011 by sueatmo in General Topics

118
Jan 08, 2012

Your all time favorite 'TV' cooking show chefs?

Jan 05, 2012 by Puffin3 in Food Media & News

99
Feb 01, 2012

What to do with 7lb leg of lamb?

Nov 01, 2011 by savoriesnsweets in Home Cooking

6
Dec 04, 2011

A little lamb help, please!

Nov 27, 2011 by bwelty in Home Cooking

20
Dec 22, 2011

What do you eat raw that most people don't?

Feb 12, 2009 by Morganna in General Topics

132
Feb 23, 2013

Ignorance of Food and Other Peoples Cultures

Oct 08, 2011 by NicoleFriedman in Not About Food

108
Dec 07, 2011

Asking people to join you for dinner

Nov 04, 2011 by velochic in Not About Food

120
Jun 03, 2012