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Kalivs's Profile

Type

Any thoughts about Marrakesh in Studio City? To dine there or not to dine there?

Jul 08, 2013 by TripleAxel in Los Angeles Area

6
Jul 09, 2013

Amazing, Awesome, and Incredible Food

May 31, 2013 by Steve in Not About Food

74
Jul 08, 2013

Vinegar on Fries...a dying tradition

Jun 19, 2012 by golfer1 in General Topics

230
Jul 07, 2013

Lunch meeting suggestions

Jul 05, 2013 by itsmejulie in Los Angeles Area

20
Jul 06, 2013

Easy to make, hard to screw up dishes!

Mar 29, 2013 by rawrpie in Home Cooking

78
Jul 04, 2013

Survey Says...60% of vegetarians ate meat yesterday!

Jun 26, 2013 by carolinadawg in Food Media & News

69
Jul 04, 2013

Which cuisines does Los Angeles do better than anywhere else in the US? Discuss.

Mar 18, 2013 by set0312 in Los Angeles Area

285
Jul 03, 2013

Do you prefer Cold Pizza?

Jun 02, 2010 by Chemicalkinetics in General Topics

86
Jul 02, 2013

Do you count calories?

Jun 13, 2013 by Beach Chick in Not About Food

60
Jun 30, 2013

LA Dish of the Month (July 2013) - Voting

Jun 26, 2013 by ipsedixit in Los Angeles Area

34
Jun 29, 2013

I-5 LA to Bay Area. Where to get good coffee and eats?

May 13, 2013 by jarednielsen in California

23
Jun 28, 2013

So Paula did the Today show this morning

Jun 26, 2013 by Firegoat in Food Media & News

138
Jun 27, 2013

RHUBARB IS IN SEASON

May 05, 2013 by Querencia in Home Cooking

119
Jun 26, 2013

Shining and spectacular use for creme fraiche?

Jun 25, 2013 by thursday in Home Cooking

11
Jun 26, 2013

London - Good Pakistani lunch options at Raavi Kebab, Euston

May 18, 2013 by klyeoh in U.K./Ireland

14
Jun 24, 2013

Any hidden gems/holes in the wall on the los feliz/Hollywood border?

Jun 13, 2013 by tastycakes in Los Angeles Area

10
Jun 21, 2013

Trying to find a curry powder

Jun 15, 2013 by bcemail in General Topics

14
Jun 18, 2013

Why are certain cuisines more prone to all-you-can-eat style restaurants?

Jun 15, 2013 by ipsedixit in General Topics

56
Jun 18, 2013

Suggestions for recipes using flat beer?

Jun 16, 2013 by girlwonder88 in Home Cooking

18
Jun 18, 2013

Difference between stovetop and baked macaroni and cheese? Recipes?

May 27, 2013 by desserina in Home Cooking

56
Jun 13, 2013

What restaurant, if any, do you go a few times a week ?

Jun 10, 2013 by kevin in Los Angeles Area

91
Jun 12, 2013

If you could eat any food/meal and it have no effect on your health, what would it be.

Jul 23, 2012 by princeofpork3 in General Topics

204
Jun 11, 2013

So I'm getting a little kitchen tonged off

Jun 05, 2013 by ukjason in Cookware

58
Jun 10, 2013

Splenda raises insulin levels

Jun 05, 2013 by mcf in Special Diets

7
Jun 05, 2013

Are You a Compartment Eater or Proportional Saver? Do You Know One?

May 27, 2013 by kaleokahu in General Topics

52
Jun 05, 2013