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Oonasheila's Profile

Type

What the heck is Jamie Oliver's red chili?

Nov 18, 2009 by smcbride3 in General Topics

40
Jul 23, 2014

Defrosting meat

Jul 13, 2013 by Ucdavis in General Topics

43
Feb 03, 2014

Pickling stuff! What else to pickle?

Jun 14, 2013 by pine time in Home Cooking

108
Dec 07, 2013

Your Favorite Rainy Day Soup?

Oct 09, 2013 by FoodWacky in Home Cooking

127
Oct 27, 2013

Tomatoes: what are you doing with them?

Aug 16, 2013 by relizabeth in Home Cooking

110
Sep 02, 2013

Soramame Broad Bean Sauce -- looking for supplier

Sep 22, 2011 by blissandfelicity in General Topics

4
Jul 13, 2013

Favorite Pressure Cooker recipes

Feb 29, 2012 by ski_gpsy in Home Cooking

116
Apr 14, 2013

Red Palm Oil

Apr 14, 2013 by Oonasheila in Home Cooking

1
Apr 14, 2013

Vientiane Laotian/Thai restaurant, perfect stop on drive from San Francisco to Tahoe [West Sacramento]

Nov 08, 2012 by pane in California

18
Apr 14, 2013

Soups and Stews - an unofficial contest

Sep 24, 2012 by Hank Hanover in Home Cooking

141
Jan 27, 2013

What do you freeze in your kitchen?

Oct 09, 2012 by alkapal in General Topics

57
Dec 15, 2012

June 2009 COTM Elizabeth David Classics: Vegetables

Jun 02, 2009 by MMRuth in Home Cooking

94
Dec 07, 2012

Good Uses for Shirataki Noodles?

Dec 04, 2012 by aching in Home Cooking

11
Dec 04, 2012

Rutabagas -- educate me, please.

Jan 22, 2009 by CindyJ in Home Cooking

75
Nov 24, 2012

Food Network Does It Again

Apr 09, 2012 by little debbie in Food Media & News

103
May 03, 2012