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To buy or not to buy Lowes extra insurance on a stove
about 23 hours ago
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javaandjazz
in Cookware
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13
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Looking For An Authentic Buffalo Wing Sauce For Chicken Breasts Recipe
May 05, 2013
by
Hey Man
in Home Cooking
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38
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Tried and True Recipes from David Thompson's "Thai Food" #2
Apr 22, 2013
by
qianning
in Home Cooking
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16
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I'm suffering from chicken satay trauma
Apr 10, 2013
by
Scagnetti
in Home Cooking
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13
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Cookbook of the Month May 2013: The Nomination Thread
Apr 09, 2013
by
greedygirl
in Home Cooking
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102
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Prosciutto Americano - Cordon Bleu
Mar 09, 2013
by
fldhkybnva
in Home Cooking
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4
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Multicourse Italian Menu - Your Input/Ideas, Please
Feb 26, 2013
by
Noice
in Home Cooking
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31
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"Bouchon Bakery" Sourdough Boule
Jan 10, 2013
by
pikawicca
in Home Cooking
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16
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What cookbooks have you bought recently, or are you lusting after? February 2013 edition!
Feb 02, 2013
by
buttertart
in Home Cooking
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310
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What do I do with crappy homemade wine given as a gift...
Feb 24, 2013
by
annfaulkner
in Wine
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33
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My SO is out of town and that means I am eating.....
Feb 10, 2013
by
suzigirl
in General Topics
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93
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What foods go with beer?
Feb 11, 2013
by
thymetobake
in Beer
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93
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Does anyone love/prefer tilapia to other common raved-about seafood?
Feb 09, 2013
by
fldhkybnva
in Home Cooking
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44
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Tamarind Paste In Houston
Jan 30, 2013
by
James Cristinian
in Houston
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14
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If you hit the powerball and could allow food to dominate your life, where would you reside?
Jan 24, 2013
by
alliegator
in General Topics
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116
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What is a classic authentic mexican burrito filled with?
Jan 14, 2013
by
Ramius
in Home Cooking
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224
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Fresh sardine, herring, other sustainable small fish. Recipes needed.
Dec 28, 2008
by
megmosa
in Home Cooking
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35
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What cookbooks have you bought recently, or are you lusting after? New Year's 2013 edition! [old]
Dec 31, 2012
by
buttertart
in Home Cooking
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366
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Uses for cooked crab
Jan 03, 2013
by
juster
in Home Cooking
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41
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Help with Local South Florida Fish
Dec 25, 2012
by
erica
in Home Cooking
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43
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Fish Sauce, do you find it overpowering?
Jul 27, 2011
by
Rick
in Home Cooking
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46
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Elusive Thai soup?
Dec 10, 2012
by
KitchenChiroptera
in Home Cooking
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7
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Cast iron pan caught on fire. . I'm assuming to reseason, but what else?
Nov 28, 2012
by
theromanone
in Cookware
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11
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My Kaffir Lime Tree is Dying!
Jun 18, 2012
by
oltexican
in Gardening
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16
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Tried to season a wok... how bad is it?
Nov 23, 2012
by
nanoo
in Cookware
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11
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