w

winepoet's Profile

Type

Luxury Sangria for a party / bbq

Apr 04, 2012 by Dapuma in Wine

14

Boneless, skinless chicken thighs

Feb 25, 2009 by Bat Guano in Home Cooking

73

Do you drink soda pop?

Aug 07, 2012 by Stelmaria in General Topics

162

Cooking From The Farmer's Markets . . . what's on your table these days?

Aug 03, 2011 by Breadcrumbs in Home Cooking

330

You get what you pay for

Sep 06, 2012 by tseptember in General Topics

86

Le Creuset?

Sep 04, 2007 by wandak in Cookware

60

Which OXO products do you use and like?

Sep 04, 2012 by sueatmo in Cookware

23

Slightly shocking Kraft dinner variation

Jun 13, 2006 by Nyleve in Home Cooking

55

Your Most Requested Dish Recipe

Jul 24, 2006 by kare_raisu in Home Cooking

206

Wine pairing or go with beer

Aug 18, 2012 by winepoet in Wine

8

Best wine you've had under $15

Jun 05, 2007 by chrystaldawn in Wine

266

I need some summer white wine recs please

Jul 01, 2012 by missmodular818 in Wine

57

Where to get Indian Spices?

Oct 05, 2012 by takadi in Washington DC & Baltimore

12

I Alzheimer's preventable through diet?

Sep 26, 2012 by pitterpatter in Food Media & News

24

Business Trip to D.C. - Where should I eat?

Sep 24, 2012 by AmyHN in Washington DC & Baltimore

16

The end of stainless as *the* finish for appliances?

Aug 15, 2012 by DGresh in Cookware

65

What five countries do you cook most?

Aug 30, 2012 by MrBoombastic in General Topics

106

Your Favorite Manufacturers' Recipes...

Jun 09, 2011 by inaplasticcup in Home Cooking

91

Spices, so many spices - how to sort???

Aug 23, 2012 by lovespice in General Topics

62

Best substitute for Thai curry chilies?

Aug 16, 2012 by cheftwo in Home Cooking

10

Savory Fall Favorites

Aug 24, 2012 by AmandaCA in Home Cooking

33

Unofficial poll on best places to eat in NJ (high end and cheap) - moved from Tristate board

Jan 17, 2009 by mtevcm in New Jersey

41

Old School Watermelon

Aug 19, 2012 by FrankP717 in Greater Boston Area

21

Nearby foodie destinations (from DC)

Aug 15, 2012 by burgundyslut in Washington DC & Baltimore

15

How Old Were You When You Began to Cook? What Was Your Starter Dish?

Jun 06, 2012 by Perilagu Khan in General Topics

152