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BrightRedMud's Profile

Cheddar please??? Who makes the best cheddars???

Feb 23, 2012 by Phoebe in Cheese

169
30m by monkeyrotica

Help a Canadian out..what on Earth is "American cheese"?

Jun 20, 2012 by dianne0712 in Cheese

141
Apr 15, 2014

How much do you spend on groceries each month?

Jun 22, 2012 by Croissant in General Topics

408
Mar 26, 2014

Defrost frozen fish in original plastic packaging. Safe?

Oct 03, 2010 by mike2401 in General Topics

18
Mar 11, 2014

Coconut oil

Jan 22, 2014 by smilingal in Home Cooking

93
Feb 03, 2014

Family foods I thought was normal

Nov 05, 2008 by HotMelly in General Topics

1071
Jan 04, 2014

Your Favorite Retro Dishes

Jun 28, 2010 by Perilagu Khan in General Topics

464
Sep 23, 2013

Commercial table salt contains sugar? Makes no sense to me.

Jun 18, 2013 by BrightRedMud in General Topics

11
Jun 19, 2013

$10 meals, can we make a list?

Apr 06, 2013 by law_doc89 in Home Cooking

210
Jun 18, 2013

Do you hoard?

Mar 10, 2011 by lilmomma in General Topics

106
Dec 10, 2012

Cookbooks you shouldn't have purchased...which books just didn't work for you?

Sep 16, 2010 by Breadcrumbs in Home Cooking

577
Aug 07, 2012

Where to purchase coconut oil that has no flavor

May 18, 2012 by queensgrt in General Topics

10
May 29, 2012

How do you handle this??? [Moved from New Jersey]

May 14, 2012 by Darbie2 in Not About Food

48
May 28, 2012

Does a can of Sesame Tahini have to be refrigerated after opening?

May 17, 2012 by barbgail61 in General Topics

12
May 20, 2012

Help me get rid of gritty asparagus

May 29, 2010 by itryalot in Home Cooking

20
May 11, 2012

Really Dumb Food...!

Mar 05, 2012 by Caroline1 in General Topics

452
Apr 20, 2012

What to do with fruit that refuses to soften/ripen?

Mar 16, 2012 by MarkG in General Topics

17
Mar 25, 2012

What's the best way to grocery shop cheaply?

Feb 21, 2012 by achilles007 in General Topics

125
Mar 16, 2012

Foulest flavours...

Mar 03, 2012 by montrealeater in General Topics

150
Mar 14, 2012