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Exy00's Profile

Egg Yolk Ravioli (Uova da Raviolo) with Bacon-Sage Sauce

Oct 19, 2011 by CHOW Staff in Recipes

12
Feb 26, 2014

Why is the Olive Garden so reviled?

May 13, 2012 by Exy00 in Chains

183
Dec 05, 2013

Why do Americans like everything Chunky?

Aug 09, 2012 by kjonyou in General Topics

141
May 17, 2013

Does anyone eat tartar sauce with anything other than fish?

Jan 20, 2013 by fldhkybnva in General Topics

76
Mar 12, 2013

Why do people like box cake better than homemade?

Oct 12, 2003 by Elle in General Topics

112
Mar 04, 2013

Your favorite unusual ice cream flavors in stores

Aug 06, 2012 by solarstar in General Topics

73
Feb 08, 2013

Servers Holding My Glass By the Rim: Yuck!

Jan 26, 2013 by globocity in Not About Food

79
Feb 04, 2013

I might have given my roommate food poisoning. Please advise.

Jan 29, 2013 by Snuffy in General Topics

17
Jan 30, 2013

Does Anyone Else Wish for a Puupuu Platter (updated, of course)?

Jan 11, 2013 by sandylc in General Topics

114
Jan 28, 2013

Angel Hair Pasta with Spicy Vodka Sauce

Dec 18, 2008 by CHOW Staff in Recipes

14
Jan 09, 2013

Potato Chip Afficionado

Mar 19, 2012 by FoiGras in General Topics

112
Nov 10, 2012

Field-Testing Team Realtree Energy Drink

May 07, 2012 by CHOW Staff in Features

2
Oct 31, 2012

How much fat in your favorite hummus?

Aug 14, 2012 by cresyd in General Topics

25
Aug 21, 2012

Why the overtly salted sweets?

Aug 19, 2012 by greygarious in General Topics

28
Aug 20, 2012

Chex mix - hot and spicy

Apr 12, 2012 by Soup in General Topics

39
Aug 19, 2012

Gnocchi al Amore Mio

Apr 07, 2010 by alexzeevy in Recipes

2
Aug 18, 2012

Who Cares Vegan Mac and Cheese

Aug 27, 2009 by CHOW Staff in Recipes

2
Aug 18, 2012

So WHY were we forced to sit at the table till the food was gone??

Mar 11, 2012 by jenscats5 in Not About Food

105
Jul 12, 2012

Why Do So Many Chinese Restaurants have "Fuleen" in Their Name and What Does It Mean? [moved from General Chowh...

Mar 21, 2012 by Chandavkl in Not About Food

25
Jul 01, 2012

Pink Slime (UGH!) - What are the safe brands?

Mar 14, 2012 by MysticYoYo in General Topics

53
May 12, 2012

No Love for Island Cuisine?

Feb 06, 2012 by Perilagu Khan in General Topics

76
Apr 14, 2012

Shaker Lemon Pie Help

Mar 20, 2012 by danagrace in Home Cooking

8
Apr 05, 2012

Vegan expectations?

Mar 16, 2012 by pikawicca in Not About Food

105
Mar 27, 2012

Portion control at a dinner party

Jan 17, 2012 by ZoeZ in Not About Food

182
Mar 27, 2012

USDA's Defense of Pink Slime Makes Us Gag

Mar 21, 2012 by CHOW Staff in Features

22
Mar 23, 2012