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Exy00's Profile

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Egg Yolk Ravioli (Uova da Raviolo) with Bacon-Sage Sauce

Oct 19, 2011 by Amy Wisniewski in Recipes

12

Why is the Olive Garden so reviled?

May 13, 2012 by Exy00 in Chains

183

Why do Americans like everything Chunky?

Aug 09, 2012 by kjonyou in General Topics

141

Does anyone eat tartar sauce with anything other than fish?

Jan 20, 2013 by fldhkybnva in General Topics

76

Why do people like box cake better than homemade?

Oct 12, 2003 by Elle in General Topics

112

Your favorite unusual ice cream flavors in stores

Aug 06, 2012 by solarstar in General Topics

73

Servers Holding My Glass By the Rim: Yuck!

Jan 26, 2013 by globocity in Not About Food

79

I might have given my roommate food poisoning. Please advise.

Jan 29, 2013 by Snuffy in General Topics

17

Does Anyone Else Wish for a Puupuu Platter (updated, of course)?

Jan 11, 2013 by sandylc in General Topics

114

Angel Hair Pasta with Spicy Vodka Sauce

Dec 18, 2008 by aidam. in Recipes

14

Potato Chip Afficionado

Mar 19, 2012 by FoiGras in General Topics

112

Field-Testing Team Realtree Energy Drink

May 07, 2012 by CHOW Staff in Features

2

How much fat in your favorite hummus?

Aug 14, 2012 by cresyd in General Topics

25

Why the overtly salted sweets?

Aug 19, 2012 by greygarious in General Topics

28

Chex mix - hot and spicy

Apr 12, 2012 by Soup in General Topics

39

Gnocchi al Amore Mio

Apr 07, 2010 by alexzeevy in Recipes

2

Who Cares Vegan Mac and Cheese

Aug 27, 2009 by CHOW Staff in Recipes

2

So WHY were we forced to sit at the table till the food was gone??

Mar 11, 2012 by jenscats5 in Not About Food

105

Why Do So Many Chinese Restaurants have "Fuleen" in Their Name and What Does It Mean? [moved from General Chowh...

Mar 21, 2012 by Chandavkl in Not About Food

25

Pink Slime (UGH!) - What are the safe brands?

Mar 14, 2012 by MysticYoYo in General Topics

53

No Love for Island Cuisine?

Feb 06, 2012 by Perilagu Khan in General Topics

76

Shaker Lemon Pie Help

Mar 20, 2012 by danagrace in Home Cooking

8

Vegan expectations?

Mar 16, 2012 by pikawicca in Not About Food

105

Portion control at a dinner party

Jan 17, 2012 by ZoeZ in Not About Food

182

USDA's Defense of Pink Slime Makes Us Gag

Mar 21, 2012 by CHOW Staff in Features

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