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Fettuccine Alfredo

I made this recipe the first time and found that there was not enough sauce. Made it a second time used whole stick of butter, a pint (2cups) of cream and 5oz of cheese. Have to say for me it was the best fettuccine I have had. Of course with all the added fat how could it not be ;)

Mar 02, 2012
n_ugget in Recipes