Curd Rice & homemade butter chicken I cooked for my dad. Curd rice is ALWAYS my favorite stand-by for a dinner at home by myself.
My current drink of choice:
Vodka soda with Lime.
I really wish I could:
My "Go-to" dinner party dish:
I don't know what this means. Is this one I bring, or one that would instantly make me go to the party? If the former: my mom's potatoes alma. Kinda like funeral potatoes. If the latter, Indian food. Or real, honest Sichuan, not that Pei Wei stuff or the Panda Express junk food. YUCK. It has to be the real deal for me.
My favorite comfort food:
My top 5 favorite restaurants:
Chung King, Madras Pavillion, the Korean place my boyfriend takes me to, and Baby Back Shak
My most tattered cookbooks:
The recipes that my mom made when I grew up. She put them into a book for me, and I use them ALL the time.