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K K's Profile

Type

Chowish Japanese Variety Programs

Jul 27, 2010 by E Eto in Food Media & News

14

Guilin Rice noodle

Aug 16, 2010 by Ogarci1 in San Francisco Bay Area

23

Hong Kong trip report (thus far)

Dec 29, 2014 by K K in China & Southeast Asia

34

Michael Bauer on Chinese Food

Apr 16, 2013 by Robert Lauriston in San Francisco Bay Area

103

Flushing Review: Yi Lan Halal Restaurant

Mar 09, 2011 by scoopG in Outer Boroughs

27

Taiwanese Style Skewers and Beer - Underground Grill Kings on Noriega [San Francisco]

Mar 18, 2015 by davidg1 in San Francisco Bay Area

4

Shunji Japanese Cuisine Now Open for Lunch, Fantastic Lunch Sushi Specials: A Chowhound Exclusive (for a few hou...

Oct 01, 2013 by PeterCC in Los Angeles Area

216

House of Macau on Vine Near Hollywood

Mar 08, 2015 by Chandavkl in Los Angeles Area

6

Hing Lung on Broadway (Finally) Reopening Tomorrow [San Francisco]

Mar 02, 2015 by soupçon in San Francisco Bay Area

18

Why are they standing in line ?

Feb 26, 2015 by kid cha in San Francisco Bay Area

37

Is Japanese food overrated?

Oct 28, 2010 by toomuchfat in General Topics

244

Mission Impossible : Good Cantonese food in Chinatown ? [San Francisco]

Feb 21, 2015 by kid cha in San Francisco Bay Area

7

Where to find in SGV a bowl of brisket noodle soup like HK's Kau Kee?

Feb 21, 2015 by nowayman in Los Angeles Area

10

What's Conpoy?

Jan 19, 2011 by kevin in General Topics

25

Negitoro don vs toro sushi

Dec 15, 2012 by opqpop in San Francisco Bay Area

9

Best Chinese Noodles in L.A.

Aug 21, 2013 by Chandavkl in Los Angeles Area

83

Ramen Manichi (Little Tokyo): A Pictorial Essay

Jan 17, 2015 by J.L. in Los Angeles Area

25

Kansai trip report (Kyoto/Osaka)

Jan 12, 2015 by K K in Japan

9

Love Sushi but Dislike Cooked Fish

Jul 01, 2010 by Yaxpac in General Topics

25

Hainan Chicken Rice or Khao Man Gai Recommendations in the Bay Area?

Nov 25, 2009 by e_tsai in San Francisco Bay Area

34

When did fake crab meat become so ubiquitous? And why isn't anyone else complaining?

Mar 20, 2007 by dinin and dishin in General Topics

143

Really good beef chow fun?

Feb 02, 2014 by heinous in Los Angeles Area

47

Cooking Papa (Mountain View)

Apr 15, 2014 by ckshen in San Francisco Bay Area

31

Anyone heard of Hyakunen-Cha tea?

Jan 25, 2013 by ClarissaW in General Topics

6

How many types of fried rice dishes are there in the world?

Sep 06, 2010 by rworange in General Topics

66