d

d8200's Profile

Type

Your favorite food movie..

May 21, 2012 by mizzdee in Not About Food

180
1d by JoeBabbitt

Top Chef: where are they now (ongoing)

Jun 17, 2009 by Ruth Lafler in Food Media & News

371
Aug 05, 2014

Home made Corn Tortilla..Can't get em to puff up?

Mar 26, 2012 by tunapet in Home Cooking

11
Jun 20, 2014

Seattle Knife Sharpening

Feb 23, 2013 by bluephish in Greater Seattle

21
Jan 07, 2014

Is Walrus & Carpenter “the most important” restaurant in Seattle?

Feb 18, 2013 by Tom Armitage in Greater Seattle

40
Dec 27, 2013

Why is the Olive Garden so reviled?

May 13, 2012 by Exy00 in Chains

183
Dec 05, 2013

The Portuguese side of the Grubstake menu? [San Francisco]

Apr 10, 2012 by chocolatetartguy in San Francisco Bay Area

3
Nov 19, 2013

Why are my mash potatoes extremely bitter?!

Jan 22, 2013 by Mustardeer in Home Cooking

43
Aug 13, 2013

Interesting popcorn toppings

Aug 04, 2011 by CanadaGirl in Home Cooking

36
Jun 30, 2013

Why should I buy tilapia?

May 25, 2012 by Jeanne in General Topics

187
Jun 28, 2013

Restaurant Stakeout

Mar 12, 2012 by Xericx in Food Media & News

5
Feb 09, 2013

No Reservations - Cook it Raw

May 08, 2012 by ferret in Food Media & News

7
Jan 14, 2013

Best breakfast on capitol hill?

Dec 16, 2012 by catskillgirl2 in Greater Seattle

9
Dec 27, 2012

Spokane

Sep 30, 2000 by Jmrz in Pacific Northwest

52
Dec 12, 2012

New 'Menu Items That Need to Be Retired", 2012 edition...

Feb 19, 2012 by gingershelley in General Topics

526
Oct 11, 2012

86 Spring Hill, Welcome Ma'ono Chicken & Whisky

Jan 31, 2012 by babette feasts in Greater Seattle

18
Sep 28, 2012

What foods do NOT live up to their reputation or hype, in your opinion?

Sep 12, 2012 by staughton in General Topics

311
Sep 20, 2012

Now, THAT'S reality! [Chef Hunter]

Nov 10, 2011 by mucho gordo in Food Media & News

39
Sep 17, 2012

Group dinner of 35 - Prefer foodie destination

Aug 30, 2012 by Thor2011 in Greater Seattle

5
Aug 31, 2012

Was my burger precooked?

Aug 07, 2012 by escondido123 in General Topics

48
Aug 09, 2012

That's so 80s

Jul 18, 2012 by ennuisans in General Topics

76
Jul 26, 2012

Joe Bastianich's book: Restaurant Man

May 03, 2012 by allende in Food Media & News

51
Jul 20, 2012

Say what?? Cooking comments that baffle you

May 03, 2012 by Spice_zing in Not About Food

671
Jul 17, 2012

Frugal or just plain clueless?

Jun 10, 2012 by Clueless123 in Not About Food

45
Jul 10, 2012

Liquor at the grocery store

Jun 01, 2012 by lavaca in Greater Seattle

84
Jun 26, 2012