Junie D's Profile

Inexpensive Cake Stand Help

Jan 27, 2007 by VTtoMAtoCAfoodie in Cookware

30
Apr 01, 2011

Model Bakery, Napa now famous English Muffins - can be mail ordered

Mar 24, 2011 by hhc in San Francisco Bay Area

2
Mar 26, 2011

First time to Napa- Itinerary so far... please help!

Mar 23, 2011 by brianhfree in San Francisco Bay Area

8
Mar 26, 2011

Upcoming Napa/Sonoma trip

Feb 13, 2011 by cubicles in San Francisco Bay Area

9
Mar 21, 2011

Best stuck-in-the-past restaurants?

Aug 04, 2008 by Shane Greenwood in San Francisco Bay Area

102
Mar 20, 2011

What are you baking these days? Part XV/15 2/23/11 [old]

Feb 23, 2011 by buttertart in Home Cooking

218
Mar 20, 2011

Anyone preserving, canning or putting food up these days?

Jun 30, 2007 by piedsdesanges in Home Cooking

165
Mar 10, 2011

Good quality Extra Virgin Olive Oil (EVOO)--Recs?

Apr 08, 2007 by alag77 in General Topics

34
Mar 08, 2011

Breakfast in Napa?

Jun 28, 2008 by hulagirlgardens in San Francisco Bay Area

21
Mar 08, 2011

Bulk Lemon Verbena for 300-person Fundraising Brunch?

Feb 08, 2011 by dcfb in San Francisco Bay Area

14
Feb 28, 2011

Using a cast iron frying pan over an outdoor grill

Feb 26, 2011 by steakman55 in Home Cooking

6
Feb 26, 2011

Accidentally bought juice oranges - what else can I do with them?

Feb 23, 2011 by saturdaysmouse in Home Cooking

13
Feb 24, 2011

Alcoholic dessert

Apr 13, 2007 by Rosiepigs in Home Cooking

42
Feb 23, 2011

Private Dining - central Napa winery? (group of 12)

Feb 15, 2011 by ck94901 in San Francisco Bay Area

9
Feb 17, 2011

Napa CSA?

Feb 04, 2011 by CarrieWas218 in San Francisco Bay Area

2
Feb 11, 2011

How do you manage to get dinner on the table?

Jan 17, 2011 by mandypants in Home Cooking

44
Jan 29, 2011

Cooking with borage leaves?

Jan 21, 2011 by Junie D in Home Cooking

4
Jan 27, 2011

Annalien Vietnamese in Napa--Review

Jul 23, 2006 by Non Cognomina in San Francisco Bay Area

9
Jan 26, 2011

Napa Bars Help!...

Jan 17, 2011 by JBurnsPatersonIV in San Francisco Bay Area

5
Jan 19, 2011

Uses for parmesan rinds

Feb 26, 2007 by ChrisKC in Home Cooking

38
Jan 14, 2011

Do you deep-fry?

Jan 10, 2011 by fadista in Home Cooking

61
Jan 12, 2011

Rapini

Jan 25, 2010 by cher99 in Home Cooking

38
Nov 21, 2010

Honey: Marsh Flower and other rare varieties

Apr 22, 2007 by Low Country Jon in General Topics

14
Oct 12, 2010

You know you're a Chowhound when....

Jul 27, 2006 by chaddict in Not About Food

353
Oct 09, 2010

Owners of New Dishwashers, Please Respond

Jul 18, 2006 by liu in Cookware

52
Sep 24, 2010