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ESNY's Profile

Type

What do you put on your bagel?

Feb 18, 2008 by princess43215 in General Topics

108

How to Make a Perfect Omelet - So Easy

Nov 15, 2006 by niki rothman in Home Cooking

36

Ribs: Fast or Slow?

Aug 10, 2009 by MRubenzahl in Home Cooking

13

Do Lobsters Really Scream When You Put Them in Boiling Water?

Feb 21, 2007 by CHOW Staff in Features

32

Thicker Chili

Feb 02, 2007 by doberlady in Home Cooking

23

Can you stuff a rotisserie chicken?

Nov 16, 2008 by PinotPlease in Home Cooking

31

Best method to reheat pork tenderloin and not overcook it?

Jun 12, 2010 by grnidkjun in Home Cooking

34

Best lean cut for tender beef stew?

Mar 26, 2009 by Bambellini in Home Cooking

33

What is the difference between a shake and a malt?

Mar 14, 2007 by steakrules85 in General Topics

81

How long do I boil/simmer pork sausages before browning them?

Jan 08, 2007 by pancake in Home Cooking

20

Beef vs. Pork Ribs - what's the diff?

May 18, 2007 by anita_cocktail in General Topics

36

Habenero Peppers... I have tons of them!

Oct 12, 2010 by Teraesa22 in Home Cooking

35

Re-Heating Katz's Pastrami and Corned Beef?

Jan 31, 2007 by Felixnot in Home Cooking

17

Sausage and Peppers - any suggestions?

Jun 07, 2010 by CurlieGlamourGirlie in Home Cooking

46

Just what IS Cincinnati Chili?

Feb 08, 2008 by danhole in General Topics

91

Results - Eye of Round Roast from Cook's Illustrated Recipe

Apr 02, 2009 by ESNY in Home Cooking

111

"One small onion" measurement equivalent?

Sep 26, 2006 by rockridgechow in Home Cooking

16

Making sausage without a sausage stuffer?

May 07, 2008 by kudru in Home Cooking

56

What's the Best Frozen Pizza?

Dec 13, 2006 by BRIANTHEFOODUDE in General Topics

169

Whoops- soup is too spicy

Oct 25, 2010 by CarmenR in Home Cooking

8

What sauce would your recommend for grilled asparagus?

Aug 17, 2007 by NAtiveNewYorker in Home Cooking

35

Truth or Fiction: Does alcohol burn off in food?

Sep 04, 2007 by Beau711 in General Topics

65

What's the Best Way to Make a Chili Recipe Spicier?

Sep 27, 2006 by Humbucker in Home Cooking

24

What to serve with Jerk Chicken

Mar 04, 2007 by BJE in Home Cooking

38

Where's the value in a review if you've changed a recipe?

Jun 20, 2010 by serious in Home Cooking

20