Eric_Cartman's Profile

Type

Do you think I should exchange my Vitamix Professional Series 500 for a Vitamix Series Professional Series 750 b...

May 14, 2012 by Eric_Cartman in Cookware

391

Why are chicken breasts so HUGE?

Jan 09, 2012 by TwirlyGirly in General Topics

173

I need your creative ideas for hot dogs!

Mar 20, 2012 by Lady_Tenar in Home Cooking

47

Are You Snacking on Anything Right Now?

May 14, 2012 by mamachef in General Topics

861

Do Jacque Torres chocolate chip cookies (nytimes recipe) really live up to their name?

Feb 11, 2012 by Eric_Cartman in Home Cooking

46

Does anyone know where I can get Valrhona Feves (72% cacao)

Feb 07, 2012 by Eric_Cartman in Manhattan

3

American or Canadian breakfast ideas that might be novel/interesting to European visitors, and are more interest...

Sep 11, 2012 by prima in Home Cooking

113

Advice on this pumpkin scones recipe from Alice's Teacup

Jul 14, 2012 by Eric_Cartman in Home Cooking

15

Looking for a vegetarian breakfast sausage recipe

Jul 16, 2012 by Eric_Cartman in Vegetarian & Vegan

5

Scrambled Eggs

Jul 23, 2012 by juliejulez in Home Cooking

83

Ahhh...weekend breakfast @ home. What did you have?

Jul 21, 2012 by letsindulge in General Topics

46

What's for Dinner? #157 [old]

Jul 25, 2012 by LindaWhit in Home Cooking

368

Help with making english muffins

Jul 24, 2012 by Eric_Cartman in Home Cooking

33

Best olives ever!

Jul 17, 2012 by shastaroxy in Los Angeles Area

13

Help to find an old cookbook....

Jul 21, 2012 by Galleyhagg in Home Cooking

16

About how many burger buns would this brioche recipe give me?

Jul 21, 2012 by Eric_Cartman in Home Cooking

5

How does using powdered milk rather than regular milk impact the quality of english muffins?

Jul 20, 2012 by Eric_Cartman in Home Cooking

1

Where can I get chervil (preferably on the eastside)?

Jul 13, 2012 by Eric_Cartman in Manhattan

9

How could I steam chicken in a bamboo steamer basket?

Jul 15, 2012 by Eric_Cartman in Home Cooking

7

What is your favorite place to get hard to find produce and herbs?

Jul 14, 2012 by Eric_Cartman in Manhattan

2

Question on freezing meals

Jul 07, 2012 by Eric_Cartman in Home Cooking

4

Wondering where I can find armenian cucumbers, preferably in the Upper Eastside

Jul 06, 2012 by Eric_Cartman in Manhattan

0

Is it really necessary to declaw chicken feet for use in stock

Jul 04, 2012 by Eric_Cartman in Home Cooking

12

Where would be my best bet of getting skin from smoked bacon on the Eastside?

Jul 04, 2012 by Eric_Cartman in Manhattan

2

What is the best material for a dutch oven to be made of?

Jan 06, 2012 by Eric_Cartman in Cookware

43