pagesinthesun's Profile

Type

Do I really need to brine the turkey?

Oct 17, 2013 by sandiasingh in Home Cooking

66
Nov 13, 2013

For the Pumpkin lover

Nov 11, 2013 by cryssy in Home Cooking

23
Nov 13, 2013

Does adding Sriracha to Saute create carbon monoxide?

Nov 12, 2013 by PushKickCandy in Home Cooking

18
Nov 12, 2013

First trip to Italy- Florence and Venice, please help with gluten free options

Oct 11, 2013 by misnatalie in Italy

13
Nov 11, 2013

What cookbooks have you bought recently, or are you lusting after? September 2013 edition!

Sep 01, 2013 by buttertart in Home Cooking

418
Nov 10, 2013

What cookbooks have you bought recently, or are you lusting after? October 2013 edition!

Sep 30, 2013 by buttertart in Home Cooking

190
Nov 03, 2013

Fava & Garbanzo Beans

Oct 30, 2013 by Scoutmaster in Home Cooking

8
Oct 31, 2013

RIP: Kadir Nurman, Creator of doner kebab dies in Berlin

Oct 26, 2013 by Melanie Wong in Food Media & News

4
Oct 30, 2013

Help me find my passion for cooking again!

Oct 09, 2013 by cshoe in Home Cooking

48
Oct 29, 2013

November 2013 Cookbook of the Month Nomination Thread

Oct 07, 2013 by BigSal in Home Cooking

135
Oct 27, 2013

Your Favorite Rainy Day Soup?

Oct 09, 2013 by FoodWacky in Home Cooking

127
Oct 27, 2013

Korean Salted Shrimp

May 16, 2011 by JMTimbers in Home Cooking

6
Oct 24, 2013

Add chicken bouillon, mushroom base, or leave it alone?

Oct 23, 2013 by Thanks4Food in Home Cooking

3
Oct 23, 2013

To bake... or not to bake my own naan

Oct 16, 2013 by foodcompletesme in Home Cooking

10
Oct 17, 2013

Need a simple but elegant cake recipe

Sep 17, 2013 by millygirl in Home Cooking

69
Oct 17, 2013

Thanksgiving Throw Down - pie edition

Oct 07, 2013 by cjdatt in Home Cooking

43
Oct 16, 2013

BBQ Pork Shoulder on my Weber

Apr 01, 2009 by angelo04 in BBQ, Smoking, & Grilling

264
Oct 15, 2013

Can I put a cake recipe designed for 2 9in pans into 2 8in pans?

Oct 09, 2013 by UnrealCaker in Home Cooking

22
Oct 15, 2013

What's your favorite "Texas" products?

Feb 26, 2013 by alkonost in Texas

41
Oct 14, 2013

GOOD-BYE COOKBOOKS: It’s not you…it’s me. The unopened, un-loved, under-used books in my collection and how I p...

Aug 05, 2013 by Breadcrumbs in Home Cooking

419
Oct 14, 2013

I'm a winner, baby! Cookbook recommendations...

Oct 08, 2013 by Jacquilynne in Home Cooking

16
Oct 11, 2013

Cooking from the Farmer's Market (or CSA) 2013

Jul 13, 2013 by nofunlatte in Home Cooking

20
Oct 08, 2013

FREE Peter Reinhart online Pizza-Making Class - check it out!

Jun 28, 2013 by lynnlato in Home Cooking

20
Oct 08, 2013

October 2013 Cookbook of the Month Voting is Now Open!

Sep 14, 2013 by BigSal in Home Cooking

85
Oct 07, 2013

Cream fraiche help, for tonight

Oct 05, 2013 by pagesinthesun in Home Cooking

6
Oct 05, 2013