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Puffin3's Profile

Question for the ages

Feb 24, 2014 by sunshine842 in Not About Food

39
Feb 28, 2014

The big stock debate

Feb 25, 2014 by janetms383 in Home Cooking

15
Feb 28, 2014

Any thoughts on MasterChef Canada?

Jan 21, 2014 by chefhound in Food Media & News

33
Feb 28, 2014

What would you have done?

Feb 22, 2014 by PotatoHouse in Not About Food

40
Feb 28, 2014

FoodNetwork — What's the Right Amount/Kind of Personality?

Aug 21, 2006 by rainey in Food Media & News

89
Feb 28, 2014

The proportion of water in generic butter is getting ridiculous!

Oct 01, 2012 by coll in General Topics

78
Feb 27, 2014

Sochi salad

Feb 25, 2014 by greygarious in Food Media & News

1
Feb 27, 2014

Can you return bad products to the store?

Feb 15, 2013 by fldhkybnva in Not About Food

87
Feb 27, 2014

Heinz Organic Tomato Ketchup - better than the original

Jul 11, 2006 by rworange in General Topics

43
Feb 26, 2014

Advice from Those Who Have to Those Who Haven't...

Feb 22, 2014 by PotatoHouse in Not About Food

67
Feb 26, 2014

How to get Yellow Colored Fried Rice??

Aug 14, 2013 by Barbarainnc in General Topics

21
Feb 26, 2014

Hamburgers only cooking show

Feb 25, 2014 by Puffin3 in Food Media & News

9
Feb 25, 2014

What dish do you cook that people just rave about?

Jul 07, 2012 by Beach Chick in Home Cooking

321
Feb 25, 2014

"American" goulash -- what's your family's version?

Nov 02, 2012 by TorontoJo in Home Cooking

48
Feb 25, 2014

Heavenly Burger: Homemade Style

Feb 25, 2014 by Bashful3 in Home Cooking

4
Feb 25, 2014

First arborio rice try in rice cooker

Feb 23, 2014 by Puffin3 in Home Cooking

13
Feb 24, 2014

What is a gammon joint?

Nov 11, 2011 by michaelnrdx in General Topics

9
Feb 24, 2014

I thawed pork in running water and the meat touched the water

Feb 21, 2014 by valia in General Topics

53
Feb 24, 2014

Mac n cheese potluck

Feb 23, 2014 by iheartcooking in Home Cooking

22
Feb 23, 2014

Turkey White Bean Stew

Feb 23, 2014 by Valyn in Home Cooking

1
Feb 23, 2014

Sharpening a knife... NOT with a steel or stone??

Feb 22, 2014 by kseiverd in Cookware

6
Feb 22, 2014

Raw chicken smells like vinegar

Feb 15, 2014 by valia in General Topics

39
Feb 22, 2014

Best Current Cooking Competition Show?

Feb 15, 2014 by madeliner in Food Media & News

10
Feb 22, 2014

Big beard in the fish store?

Jan 25, 2014 by ElsieB in Not About Food

52
Feb 21, 2014

Clarifying Homemade Chicken Stock With Egg Whites - Fail

Feb 19, 2014 by Atomic76 in Home Cooking

28
Feb 21, 2014