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Puffin3's Profile

What really happens at a restaurant when the customer can't pay?

Jun 13, 2007 by lucybobo in Not About Food

132
Mar 28, 2014

Dashi

Feb 20, 2014 by shaebones in General Topics

13
Mar 28, 2014

Fish Recommendations

Nov 13, 2012 by JeffroCGC in General Topics

74
Mar 28, 2014

Relative always ruins good food

Mar 20, 2014 by garlicman in General Topics

110
Mar 27, 2014

Keeping Peeled Asparagus and Peeled Potatoes

Mar 26, 2014 by Unkle Al in Home Cooking

12
Mar 27, 2014

Has Anyone Ever Roasted or Fried A Silky Chicken?

Nov 13, 2013 by Caroline1 in Home Cooking

39
Mar 27, 2014

Recipe to Riches infommercial

Mar 27, 2014 by Puffin3 in Food Media & News

0
Mar 27, 2014

Oven baked salmon help

Mar 24, 2014 by AnnieWilliams in Home Cooking

31
Mar 27, 2014

Cooks Country Jacks Up Online Access Price 175%

Mar 15, 2013 by mrkinla2 in Food Media & News

18
Mar 26, 2014

Mystery Diner. 100% faked, i'll tell you why.

May 28, 2012 by puppeteer23 in Food Media & News

98
Mar 26, 2014

Slaws - the single's secret weapon

Mar 18, 2014 by greygarious in Home Cooking

33
Mar 25, 2014

What's the mass of a star anise pod?

Mar 22, 2014 by lamb_da_calculus in General Topics

11
Mar 25, 2014

An Antidote for Very Salty Food?

Mar 16, 2014 by opinionatedchef in General Topics

37
Mar 25, 2014

I am starting to really dislike chicken

Feb 23, 2012 by twodales in General Topics

55
Mar 25, 2014

Pioneer Woman

Apr 15, 2012 by melly in Food Media & News

305
Mar 25, 2014

Why do people go to All-You-Can-Eat Buffets?

Mar 01, 2014 by foodiejournalist in General Topics

316
Mar 25, 2014

Chopped Canada

Jan 04, 2014 by SusanB in Food Media & News

15
Mar 25, 2014

Best website to buy tea?

Dec 22, 2009 by julep19 in General Topics

43
Mar 25, 2014

The 'Colonel' cooks rare video

Mar 24, 2014 by Puffin3 in Food Media & News

5
Mar 25, 2014

Dim Sum or Yum Cha?

Mar 16, 2014 by Puffin3 in General Topics

17
Mar 24, 2014

Prime Rib Eye Steak or Filet Mignon?

Mar 21, 2014 by crfeen in General Topics

26
Mar 24, 2014

Using up an obscene amount of eggs - help!

Mar 13, 2014 by JasFoodie in Home Cooking

53
Mar 24, 2014

Has Fast Food Killed off all the cafeterias??

Mar 16, 2014 by MarkG in General Topics

87
Mar 24, 2014

Cross Rib/Shoulder Roast...vs....Chuck Roast/Blade Roast Challenge , Roasted Low and Slow @ 210* With Pictures

Dec 07, 2012 by fourunder in Home Cooking

58
Mar 24, 2014

Spaghetti with ketchup - does anyone else eat this?

Aug 06, 2001 by Too Embarrassed to Say in General Topics

145
Mar 23, 2014