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Puffin3's Profile

Type

Is it okay to graze off your plate while in the buffet line?

Jul 03, 2014 by Jpan99 in Not About Food

191
Jul 20, 2014

Vancouver Island off-the-beaten track?

Jul 04, 2014 by digga in B.C. (inc. Vancouver)

25
Jul 20, 2014

Any secrets to a great tuna fish sandwich?

Jan 10, 2007 by SILVER in Home Cooking

340
Jul 20, 2014

I need advice on cooking fish

Jul 16, 2014 by walker in Home Cooking

56
Jul 19, 2014

Would love some help on really beautiful settings and budget finds in Vancouver and Victoria? Breakfast, lunch, ...

Jun 30, 2014 by elizabetheatsfood in B.C. (inc. Vancouver)

16
Jul 19, 2014

Restaurant Pet Peeves

Apr 21, 2014 by frafflesass in Not About Food

273
Jul 19, 2014

When should a restaurant NOT comp a meal?

Jul 28, 2009 by monkeyrotica in Not About Food

52
Jul 19, 2014

Oyster Craze

Jul 13, 2014 by GNMinATL in General Topics

48
Jul 19, 2014

Making ginger juice tip

Mar 04, 2014 by Puffin3 in Home Cooking

26
Jul 18, 2014

Planning a BBQ for a crowd. Need help please

Jul 16, 2006 by hbgrrl in Home Cooking

18
Jul 18, 2014

How do you like your bacon?

Nov 05, 2012 by fldhkybnva in General Topics

87
Jul 18, 2014

What is your favorite hard to find candy?

Mar 16, 2009 by rthorn46 in General Topics

587
Jul 18, 2014

What favorite food is such a labor of love, time, technique or even money that rarely make it but when you do…

May 20, 2013 by foodieX2 in Home Cooking

338
Jul 18, 2014

Hell's Kitchen Spring 2014 season spoilers

Apr 06, 2014 by Worldwide Diner in Food Media & News

80
Jul 18, 2014

AB's Tokyo Nights

Jul 18, 2014 by Puffin3 in Food Media & News

9
Jul 18, 2014

Favorite thing to cook in a cast iron skillet

Dec 20, 2010 by JMJD in Home Cooking

100
Jul 18, 2014

HELP!! Extremely picky eaters, out of dinner options!!

Jul 10, 2014 by carmenkats in Home Cooking

95
Jul 18, 2014

How do you keep your lettuce fresh?

Aug 05, 2006 by RobotDeathSquad in Home Cooking

24
Jul 18, 2014

ISO Fanny Bay oysters in Courtenay Comox

Jul 09, 2014 by Lemon Tart in B.C. (inc. Vancouver)

2
Jul 18, 2014

Book Recommendation

Jun 20, 2014 by MagnoliaGardens in Food Media & News

68
Jul 17, 2014

Tell me how to cook frozen shrimp

Jul 12, 2014 by jmnewel in Home Cooking

63
Jul 17, 2014

Leave the gun, take the cannoli...

Jun 30, 2014 by jrvedivici in Food Media & News

129
Jul 17, 2014

Cross Rib/Shoulder Roast...vs....Chuck Roast/Blade Roast Challenge , Roasted Low and Slow @ 210* With Pictures

Dec 07, 2012 by fourunder in Home Cooking

60
Jul 17, 2014

Anodized aluminum kettle leaving "stuff" in the water

Dec 13, 2009 by redheadsara in General Topics

6
Jul 17, 2014

What are tricks to the perfect spaghetti sauce?

Feb 22, 2009 by cups123 in Home Cooking

68
Jul 17, 2014