Agree with Kshell that it is nothing cutting edge, though they want us all to believe it is. Over the years, the prices have gone up and the portions have gotten smaller. They run happy hour specials but are not happy when you go for Happy Hour and don't also buy full dinners after munching on appetizers and margaritas.

Just tried it for the first time tonight. We thought it was really good. The entire experience was good, from the initial phone call to make the reservation, through the service from the time we walked into the restaurant. The server, Kim, was so accommodating, and I was high maintenance. We ordered "skinny margaritas" that were not on the menu (asked for Tequila with fresh lime and cointreau, and splenda). They were awesome. We tried the Tuna Ceviche special, which was really like sashimi with lime, over roasted corn salad. Tasty. For the main course, I followed the suggestion of another hounder, and ordered the Pollo a la Parilla. I brought home half of my meal. This chicken was unbelievably moist and flavorful, and since I again didnt' want the fried yucca, I asked for grilled cherry tomatoes, which I saw on another meal. They brought me a huge bowl of grilled cherry tomatoes. My husband had the El Biche, which he also loved. We'll be back. Also, we sat in the room with lots of windows, so it wasn't dark at all like others had said it was. We were clearly pleased with our experience.

Done. Check your email.

I have it in PDF but cannot post it. If you call him, I'm sure he will email it to you.

call:
Michael
267-625-3190
Smoke Daddy's Barbecue

I don't think so but you can call him. Here's the contact info:
Michael
267-625-3190
Smoke Daddy's Barbecue

You should call in advance as he was really busy yesterday. This way, you avoid a long wait.

Here's his contact info. I'm sure he'd email you the menu if you call. I'd post but then my post would probably be removed.

Michael
267-625-3190
Smoke Daddy's Barbecue
Open This Thursday, 5 to 7:30 PM
Friday & Saturday, 4 to 7:30 PM
Lansdale Eagles Club
800 West Fifth Street
Lansdale, PA
Corner of Fifth & Mitchell

It was all good. My husband was there to pick up our ribs/chicken/brisket/mac/beans and I had him asking people in line if they were the chow hounders I've seen talking about Smoke Daddy.

I'm in for tonight!

Actually, I'm wrong. I think it was my own error that caused me not to see the other entries, because I see them now.

Thanks for the update. It looks like all of the text from this stream has been removed except for your post.

So well put, givemecarbs! I try to stay away from the purely fried stuff, so skipped the po'boys, but did do the most awesome jambalaya. I sent Michael a note asking if it was all an off-time April fools joke. Will definitely be there every week until close. Tears will be shed.

Couple of thoughts on this sad day. I also received the email about Smoke Daddy's closing. We've ordered the consistently good St. Louis cut ribs and have only experienced nirvana. The rib meat does not fall off of the bone, as that indicates overcooking. It is WAY better than Rib Crib, which I've had three times and I'm still trying to figure out the hype. The smoker in the parking lot smells like heaven and I've never had a better whole chicken in my life. I also purchased the Thanksgiving Feast. It was so much food that I had to send three people home with copious amounts of leftovers. I was hoping to do it again next year, but ask him to make the sides smaller for a smaller group. Very disheartening that it won't be an option. Nothing even compares in the area. I thought Rosey's was good until I tasted Smoke Daddy's and then I never went back. Simply no comparison.