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jljohn's Profile

Which Omelette Pan--Pot Shop v. Vollrath Wear-Ever Ever-Smooth?

Dec 13, 2012 by jljohn in Cookware

14
May 12, 2013

The Best Deal You Ever Found?

Jul 30, 2012 by kaleokahu in Cookware

70
May 11, 2013

Would you consider a 20 lb. saute pan impractical?

Apr 25, 2013 by iamreptar in Cookware

24
May 04, 2013

Home Espresso Maker

Apr 28, 2013 by theomordha in Cookware

29
May 02, 2013

Kramer Hinoki cutting boards-worth it?

Apr 30, 2013 by strangemd in Cookware

24
May 02, 2013

SauciƩre or Windsor shape? I just gotta know.

Apr 06, 2013 by tjohn in Cookware

13
Apr 09, 2013

Anyone with experience with the Wok Shop's USA made flat bottom pow wok with metal handle?

Sep 13, 2012 by wabi in Cookware

17
Apr 08, 2013

Best Blender for Smoothies?

May 16, 2010 by Annica in Cookware

36
Apr 01, 2013

Dutch Oven Recommendations & advice

Mar 21, 2013 by kdlalib in Cookware

47
Mar 28, 2013

Using a Pasta Insert as a Steamer Basket

Mar 22, 2013 by Philly Ray in Cookware

8
Mar 23, 2013

Another copper pot

Mar 13, 2013 by wekick in Cookware

8
Mar 14, 2013

Charcuterie Questions: Guanciale & Ham

Mar 08, 2013 by jljohn in Home Cooking

7
Mar 11, 2013

Le Cresuet Pate Terrine questions

Mar 08, 2013 by jljohn in Cookware

1
Mar 10, 2013

Surface Scratches Mauviel Copper Pan

Mar 01, 2013 by mundty in Cookware

16
Mar 06, 2013

What's Hot, What's Not, in Pots and Pans

Feb 21, 2013 by John Francis in Cookware

27
Mar 05, 2013

Exactly What is a Roasting Pan For (or at least what do you use yours for beside your annual feast)?

Sep 27, 2012 by jljohn in Cookware

54
Feb 20, 2013

Lets talk about Roasting Pans . . . again

Sep 26, 2012 by blackbookali in Cookware

16
Feb 18, 2013

Unknown Maker's Mark--Large Copper Casserole / Dutch Oven (Matfer?)

Feb 15, 2013 by jljohn in Cookware

0
Feb 15, 2013

$1500-2000 to spend on a set of copper pots what would you buy?

Oct 16, 2012 by mandymoo in Cookware

92
Feb 07, 2013

Help! Can anyone identify this copper saucepan?

Feb 03, 2013 by Wapptor in Cookware

16
Feb 06, 2013

More copper than I know what to do with

Jan 31, 2013 by sweetfern in Cookware

24
Feb 02, 2013

Crooked Handle on New Mauviel Pan - By Design?

Jan 28, 2013 by goodthyme in Cookware

8
Jan 31, 2013

Can someone rec an inexpensive peppermill?

Dec 12, 2007 by MaggieRSN in Cookware

29
Jan 29, 2013

Fake Copper???

Jan 26, 2013 by apophasis in Cookware

4
Jan 27, 2013

Do I need to blanch Butternut Squash cubes before freezing

Jan 22, 2013 by jljohn in Home Cooking

6
Jan 23, 2013