MsDiPesto's Profile

Type

Trader Joe's Truffle Oil

Jun 07, 2007 by jrmd in Chains

21
Feb 14, 2012

The Most Obnoxious Chefs of 2011

Dec 21, 2011 by CHOW Staff in Features

50
Jan 24, 2012

Dealing with Food Hoarders

Dec 27, 2011 by CHOW Staff in Features

34
Jan 13, 2012

Trader Joe's warning - and request

Nov 17, 2006 by frenetica in Chains

109
Jan 12, 2012

Do YOU eat the rind on Brie?

Dec 08, 2006 by KOK in Cheese

49
Jan 06, 2012

Nostalgic Pistachio Salt Bombs

Aug 04, 2010 by Sarah Perry in Features

2
Jan 05, 2012

Augusta National Pimento Cheese

Apr 10, 2009 by coleyas in Home Cooking

143
Jan 04, 2012

Bruschetta, the Fancy Toast for Parties

Aug 25, 2011 by CHOW Staff in Features

5
Dec 31, 2011

Eating the Placenta: It Tastes Like Squab!

Sep 06, 2011 by CHOW Staff in Features

47
Dec 25, 2011

Do you have a special dipping sauce concoction for dumplings?

Apr 18, 2007 by ipsedixit in Home Cooking

59
Dec 20, 2011

How to Deal with Backseat Grillers

Jul 12, 2011 by CHOW Staff in Features

30
Dec 09, 2011

Will barbecue ever go upscale and gourmet?

Sep 08, 2011 by ipsedixit in General Topics

68
Dec 05, 2011

Corn Beef Guy Food Truck in Olney

Dec 02, 2011 by dining with doc in Washington DC & Baltimore

2
Dec 04, 2011

An Essay on Banquette Seating in Restaurants

Nov 16, 2011 by Philly Ray in Food Media & News

9
Dec 04, 2011

Bacon my mail

Dec 01, 2011 by Mimi in General Topics

12
Dec 03, 2011

Death of shared cheese at Sardi's in NY; why can't US serve shared terrine's, Amuse Buche items like the French?

Nov 23, 2011 by gingershelley in General Topics

35
Nov 30, 2011

Do People Really Eat Cheese Made with Maggots?

Sep 12, 2008 by CHOW Staff in Features

30
Nov 27, 2011

Smoked salmon vodka!?????what the???

Aug 05, 2011 by howlin in General Topics

20
Nov 22, 2011

For the Socially Conscious Parent, Halloween Can Be Terrifying

Oct 31, 2011 by CHOW Staff in Features

9
Nov 16, 2011

Cheese Curds!

Nov 11, 2011 by freia in Cheese

19
Nov 16, 2011

Embarrassingly dumb Forbes.com article on overpriced restaurant foods

Nov 08, 2011 by MC Slim JB in Food Media & News

9
Nov 09, 2011

Sam Adams triple bock

Jan 10, 2007 by rhs629 in Beer

15
Nov 07, 2011

Pimento Cheese musing

Oct 25, 2006 by Candy in Home Cooking

32
Nov 04, 2011

Scottsdale for 5th Anniversary

Aug 21, 2011 by WestsideLisa in Phoenix

20
Oct 31, 2011

Jacques Pépin, Accidental Badass

Oct 24, 2011 by CHOW Staff in Features

14
Oct 30, 2011