Good Cannoli in NoVa?
Nov 28, 2010 by Dotty in Washington DC & Baltimore
Offal - or at least Awful - in a can
Oct 21, 2010 by ZenSojourner in General Topics
70s Government Cheese
Oct 09, 2010 by Chef Jimmy J in Cheese
Please suggest communities that would be most attractive for foodies?
Oct 10, 2010 by Don Miller in General Topics
What's NOT GOOD at Trader Joe's??? [OLD]
Dec 27, 2002 by bubbles in Chains
Trader Joe's Burrata...thoughts?
Sep 27, 2010 by annagranfors in Chains
"Hard Rolls"
Sep 30, 2010 by Terrie H. in Washington DC & Baltimore
Pork shoulders in NoVA?
Sep 15, 2010 by mcmcd1 in Washington DC & Baltimore
What do you mix with ketchup?
Aug 26, 2010 by Hank Hanover in Home Cooking
"Generics taste just as good as national brands" ... Really?
Nov 01, 2009 by ipsedixit in General Topics
Delis and underground supper clubs
Sep 07, 2010 by aprilshungry in Washington DC & Baltimore
Sinplicity Cafe in Crystal City: Still Open?
Jul 28, 2009 by Joe H in Washington DC & Baltimore
Best Ethiopian in DC?
Aug 09, 2010 by cwc1177 in Washington DC & Baltimore
Fresh roasted Hatch NM chiles!!
Aug 13, 2010 by MoCoMe in Washington DC & Baltimore
Where can i get huy fong's sambal olek or chili garlic (same mnf as sriracha sauce)?
Aug 13, 2010 by mychellsw in Washington DC & Baltimore
How to eat fresh tomatoes?
Jul 31, 2010 by jcbarr in General Topics
Missing Gusti's
Aug 08, 2010 by AndyM2009 in Washington DC & Baltimore
Place to buy fresh pasta?
Aug 02, 2010 by readytocook in Washington DC & Baltimore
Arlington -- Minerva Express Opening!
Jan 19, 2010 by alkapal in Washington DC & Baltimore
Best pasta sauce in a jar?
May 01, 2008 by AllisonS in General Topics
L'Auberge Chez Francois: Chef Francois Haeringer Dies at Age 91
Jun 04, 2010 by Egregious in Food Media & News
RC, Shasta, "generic cola's"
Mar 20, 2008 by someyoungguyy in General Topics
Poutine, my cold weather craving
Aug 21, 2007 by botnot in Washington DC & Baltimore
Re: Poutine...
May 06, 2010 by mt7187 in Washington DC & Baltimore
Passing of Sam Fujisaka - Please share Memories
Apr 14, 2010 by jfood in Site Talk
Location:
Northern VA
Profile
Best meal I ever ate:
Chef Gordon Elliot's Tasting Menu at the Jackson House in Woodstock, VT
My current drink of choice:
Ciroc vodka straight up with a twist
I really wish I could:
Eat at El Bulli. Heck, I'll settle for Minibar.
My "Go-to" dinner party dish:
Orzo salad
My favorite comfort food:
Cincinnati Chili
My top 5 favorite restaurants:
I hate eating alone, so I can't really answer this.
My most tattered cookbooks:
The New Basics Cookbook, Joy of Cooking, The Grilling Encyclopedia by A. Cort Sinnes
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