Does anyone have a recipe for the Israeli pastry called shoshanim? It translates to roses in English. It looks like a cinnamon roll but it doesn't taste as gooey as the cinnabon roll.

How about Dos Caminos? They have several branches - but they have nice outdoor spaces (so long as you book in advance) in Soho and Meatpacking districts. Their menu is Mexican with great cocktails.

Sushi Samba in Soho has a nice rooftop restaurant. But they're a bit on the expensive side.

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Dos Caminos
475 West Broadway, New York, NY 10012

SushiSamba 7
87 Seventh Avenue South, New York, NY 10014

Dos Caminos
675 Hudson St, New York, NY 10014

I used to see them everywhere but now when I need them I can't find those green spinach tortillas? Where can I find the really green (not slightly green) tortillas in Manhattan or Queens? Need before New Year's Eve! thanks!

Where can I find a fresh suckling pig - the 12-16 pound variety - not the larger pigs - in Manhattan? I'm assuming that the Hispanic population roast a lot of pigs for their special events? Which butchers are they using? Please be specific - name and address if you have it, Thanks!

Where can I find a fresh suckling pig to cook - the 12-16 pound variety - not the larger pigs - in Queens or in the Bronx? I'm assuming that the Hispanic population roast a lot of pigs for their special events? Which butchers are they using? I already tried many butchers and all they're selling are around 26 pound and over variety - which is not suckling pig - these are older pigs.

I want specifics - name and address if you have it, Thanks!